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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
voluntary benefits
Team member discounts
Advancement opportunities
Job Description
Old Chicago Pizza (OCP) is a well-established full-service restaurant concept that has been delighting guests since 1976 with its commitment to high-quality craft beer, fresh ingredients, and exceptional dining experiences. With over 100 locations across the United States, Old Chicago has built a loyal customer base drawn to its scratch-made pizza, innovative taproom fare, and vibrant atmosphere. The company emphasizes a culture of teamwork, quality, and growth, making it an ideal workplace for culinary professionals seeking to build a rewarding career in the casual dining industry. As part of the SPB Hospitality family, Old Chicago offers a supportive environment where... Show More
Job Requirements
- Must be 18 years of age to operate kitchen equipment
- Flexible to work a variety of shifts
- Previous kitchen, culinary, or chef experience preferred but not required
- Experience and knowledge of kitchen equipment including knives, slicer, mixer, stoves, ovens, broiler, and pizza oven desired
- Ability to follow company safety and sanitation policies
- Ability to communicate clearly and respectfully with managers and team members
Job Qualifications
- Previous kitchen, culinary, or chef experience preferred but not required
- Knowledge of kitchen equipment and food preparation methods desired
- Ability to follow recipes and adhere to food safety standards
- Strong communication and teamwork skills
- Flexibility to work various shifts including weekends and holidays
- Minimum age of 18 to operate kitchen equipment
Job Duties
- Prepare and cook a variety of dishes according to recipes and quality standards
- Operate kitchen equipment including knives, slicers, mixers, stoves, ovens, broilers, and pizza ovens safely
- Follow company safety and sanitation policies and procedures
- Communicate clearly and respectfully with managers and team members
- Maintain cleanliness and organization of the kitchen work area
- Assist in receiving and storing kitchen supplies
- Support team in high volume and fast-paced environments
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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