Cook

Sodexo is a global leader in providing integrated food services and facilities management solutions to a wide range of industries, including healthcare, education, corporate, and government sectors. At the heart of Sodexo’s operations is a commitment to creating a better everyday experience for their customers and employees alike. With a focus on sustainability, diversity, and inclusion, Sodexo supports the well-being and development of their workforce while delivering exceptional service and innovative solutions tailored to each client’s unique needs.

The location for this position is Lovelace Medical Center - Downtown, a prominent healthcare facility known for its dedication to patient care and medical excellence. Working at Lovelace Medical Center means being part of a team that values collaboration, compassion, and continuous improvement in a fast-paced and dynamic environment.

This Cook position at Sodexo offers both full-time and part-time employment opportunities, with an hourly pay range of $16.50 to $18.56. The role involves working afternoon and evening shifts on varying days, providing flexibility to accommodate different schedules. As a Cook, you will play a critical role in preparing, cooking, and presenting a diverse range of hot and cold food items that meet Sodexo’s high culinary standards for quality, presentation, and consistency.

The Cook is responsible for ensuring that all food products are prepared safely and efficiently, adhering strictly to food safety and sanitation guidelines. This role requires the ability to work effectively in a fast-paced kitchen environment where teamwork, attention to detail, and a commitment to excellence are essential. Your work will directly contribute to creating an outstanding dining experience for patients, staff, and visitors at the medical center.

In this position, you will prepare meals based on standardized recipes and production requirements, taste and adjust food as necessary, and maintain accurate records of food usage and inventory. Physical demands of the role include prolonged standing or walking during shifts that may exceed eight hours, occasional lifting of heavy items up to 50 pounds, and performing repetitive motions. You will be expected to maintain a clean and organized workspace to ensure compliance with health regulations and efficient kitchen operations.

Sodexo values employee growth and offers opportunities for ongoing training, development, and career advancement. The company also provides comprehensive benefits that support the health, well-being, and financial security of employees and their families. These benefits include paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, 401(k) plans, employee discount programs, and more. Additionally, some locations may offer site-specific perks such as free meals or meal allowances during shifts, uniforms, safety shoes, parking, or public transportation support.

At Sodexo, diversity, equity, and inclusion are more than just words—they are fundamental principles that shape the culture and work environment. The company is committed to treating every employee fairly and respectfully, valuing diverse perspectives, and fostering a sense of belonging. Sodexo strictly adheres to equal employment opportunity legislation, ensuring a workplace free from discrimination based on race, color, religion, gender, age, disability, sexual orientation, veteran status, or any other protected characteristic.

Joining Sodexo as a Cook at Lovelace Medical Center offers a meaningful career path where you can make a tangible difference in the lives of others every day. You will be part of a passionate team empowered to bring their unique talents and ideas to the table, all while delivering exceptional culinary experiences and contributing to the well-being of the community.