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Job Overview

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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
supportive work environment

Job Description

Holiday Springs of Napa is a well-established community known for its dedication to providing a warm and inclusive environment for both residents and staff. Located in Napa, California, Holiday Springs offers a vibrant workplace where employees are valued, supported, and given opportunities to grow professionally. The organization emphasizes a balance between work and personal life, fostering an atmosphere where team members can thrive through career advancement and meaningful roles. With a commitment to delivering high-quality services and exceptional care, Holiday Springs of Napa has built a reputation as a trusted and caring employer in the region.

The role o... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum of 1 year cooking experience
  • knowledge of food safety standards
  • ability to work flexible hours including weekends and holidays
  • physical ability to stand for extended periods
  • ability to follow instructions and recipes accurately
  • effective communication skills

Job Qualifications

  • High school diploma or equivalent
  • previous cooking experience in a professional kitchen
  • knowledge of food safety regulations
  • ability to follow recipes and dietary guidelines
  • strong communication and teamwork skills
  • attention to detail and organizational skills

Job Duties

  • Prepare nutritious and appetizing meals that meet our residents' dietary needs and preferences
  • maintain food safety and sanitation standards in the kitchen
  • collaborate with the dining services team to ensure smooth daily operations
  • manage food inventory and assist with meal planning
  • work efficiently during meal service times while maintaining quality standards
  • support team members and contribute to a positive kitchen culture

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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