Cook

Elior North America is a well-established hospitality company with over 50 years of industry presence, employing around 15,000 team members who share a passion for food, service, and excellence. As part of their commitment to growth and reimagining customer experience, they operate various distinct hospitality brands, including Cura Hospitality which focuses on healthcare foodservice. Cura proudly serves hospitals, senior living centers, and other long-term care facilities, providing compassionate service and healthy, delicious meals to enhance quality of life for residents and patients. The company is dedicated to employee growth, offering advancement opportunities across different segments and an inclusive work environment welcoming applicants from all backgrounds. Elior North America is an equal opportunity employer that values diversity and fosters an environment of learning and career development.

We are currently seeking a full-time Cook to join the team at the Phoebe Richland location in Richlandtown, Pennsylvania within the Healthcare segment. This position offers onsite work with a competitive starting pay range of $18.00 to $20.00 per hour depending on relevant experience. As a Cook for Cura Hospitality, you will be part of a motivated, energetic kitchen staff preparing high-quality, scratch-cooked meals in a fast-paced and efficient environment. The role emphasizes quality food preparation, portion control, and creative presentation while strictly following safe food handling policies and maintaining kitchen sanitation standards.

This role is ideal for individuals with at least one year of culinary experience working in a high-volume, quality-focused establishment and who are passionate about food service and customer satisfaction. You will have the opportunity to use a variety of kitchen tools and equipment and will need excellent attention to detail and multitasking abilities in a dynamic environment. The position also includes meaningful benefits such as medical, dental, and vision coverage for full-time employees, commuter benefits, paid time off, holiday pay, a 401(k) plan with company match, tuition reimbursement, and an employee assistance program.

At Elior North America, work-life balance is a priority, with no late-night shifts and weekly pay to support your financial needs. The company also offers employee referral bonuses and a voluntary voluntary UNUM insurance plan covering accident, critical illness, and hospital indemnity, among other programs. Joining this team means becoming part of a supportive workplace culture that encourages personal growth and values the contributions of each team member. If you are driven to create delicious meals that bring comfort and nourishment to healthcare settings, this role may be the perfect fit for you.