Cook

Nexion is a recognized leader in providing exceptional long-term care services and is proudly known as a "Great Place to Work." The company is committed to delivering high-quality care and ensuring the well-being of both residents and employees. Nexion places a strong emphasis on creating a supportive work environment where staff members are valued and encouraged to grow, both personally and professionally. The organization offers competitive compensation, a range of benefits, and educational advancement opportunities for its workforce, making it an attractive employer within the healthcare industry.

This position offers 12-hour shifts from 6am to 6pm, providing a structured and consistent work schedule for employees. The starting wage ranges from $13.50 to $14.50 per hour, with an additional pay increase of 10 cents per year of experience, up to a maximum of 10 years. This ensures that experienced staff are rewarded appropriately for their expertise and dedication. Nexion also supports its employees with various benefits including free telehealth services for employees and their families immediately upon hire, comprehensive medical, dental, and vision care plans, early pay options, flexible spending accounts (FSA), health savings accounts (HSA), 401k retirement plans, and scholarships available for employees and their dependents. Emergency relief resources are also provided to assist employees when unforeseen situations arise.

The role is primarily focused on preparing and serving palatable, nourishing, and well-balanced diets designed to satisfy the daily nutritional and special dietary requirements of each resident. This involves careful meal preparation that complies with safe food handling standards, ensuring that all meals served support the health and well-being of residents. In addition to cooking duties, employees will assist with dishwashing operations and general cleaning tasks to maintain a hygienic kitchen environment. While previous experience in long-term care dietary cooking is preferred, candidates must possess a safe food handling certification to be considered for the role. This foundational knowledge contributes to the safety and quality of food service provided to residents.

Nexion values diversity and is an equal opportunity employer, welcoming candidates from all backgrounds including minorities, females, individuals with disabilities, and veterans. Their commitment to inclusiveness ensures that all employees are treated with dignity and respect while fostering a workplace culture that promotes teamwork and collaboration. Overall, this position is excellent for individuals passionate about the dietary care profession, who seek a stable work environment that supports growth, well-being, and professional development within a supportive community-oriented company.