Cook

Odessa, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $12.00 - $13.00

Work Schedule

Flexible

Benefits

competitive pay

Bonuses

Health Insurance

401K and matching

on the job training

free meals while working

flexible schedule

Job Description

Wingstop is a leading restaurant brand renowned for its commitment to serving the world flavor through fresh, never-faked wings, hand-cut seasoned fries, and signature sides. Founded in 1994, Wingstop has grown rapidly, becoming one of the fastest-growing brands in the restaurant industry. With the first franchised location launching in 1997 and surpassing one billion wings served by 2002, Wingstop’s dedication to delivering a unique flavor experience has solidified its position as a top destination for wing lovers. The company emphasizes quality, consistency, and exceptional customer service, making it a preferred choice for those craving bold and exciting flavors. Wingstop operates... Show More

Job Requirements

Guest service mentality
Maintains a calm, tactful demeanor when dealing with difficult situations
Manages multiple projects and timelines with a sense of urgency and follow through
Well organized and detail oriented
Ongoing learner with an interest in self improvement
Has an outgoing personality, with excellent interpersonal and people skills
Strong work ethic
Must have integrity, honesty, and accountability

Job Qualifications

Professional cooking experience preferred
Cooking experience preferred
Line cook experience preferred
Strong interpersonal and people skills
Excellent communication skills
Ability to manage multiple tasks efficiently
Outgoing personality with a genuine desire to serve customers
Ability to follow safety and sanitation procedures
Willingness to learn and adapt
Strong work ethic and accountability

Job Duties

Ensure that each guest has a positive, long lasting impression of the Wingstop experience
Ability to practice safe cooking procedures
Quickly scan and comprehend the order tickets
Accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for each order
Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer
According to Wingstop standards
Sauce, Season and package all orders
Accurately count the cooked Bone-In Wings, Boneless Wings and Boneless Strips into the proper sauce bowls
Cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips, and Fries in the proper fryers and baskets
Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment
Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time
Immediately notify Manager on Duty of all safety, sanitation, or employee issues
Assist other employees as needed
Follow directions given by Manager or Supervisor
Know and thoroughly understand the importance of good hygiene and food handling practices
Ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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