Cook

Sodexo is a global leader in quality-of-life services, dedicated to improving the daily experiences of its clients and employees alike. Operating in numerous sectors such as food services, catering, and facilities management, Sodexo is committed to delivering exceptional service with a focus on sustainability, diversity, and inclusion. At Sodexo, employees are valued for their unique contributions, and the company fosters an environment that supports culture and belonging, ensuring everyone is treated fairly and with respect. They emphasize continuous development, provide equitable opportunities, and champion a supportive workplace where people can thrive both personally and professionally. Sodexo’s presence at the HCA Florida Capital Hospital offers a dynamic and fast-paced food service environment that caters to the needs of patients, staff, and visitors, ensuring a meaningful dining experience that aligns with healthcare standards and nutritional requirements.

The role of Cook at Sodexo within the HCA Florida Capital Hospital is integral to maintaining the high standards of culinary service that Sodexo promises. This position offers either full-time or part-time employment, with a competitive pay rate of $16.00 per hour. Working varied shifts with open availability preferred, the Cook is responsible for preparing, portioning, cooking, and presenting a wide range of hot and cold food items with precision and care. The cook ensures all dishes meet Sodexo’s culinary standards for quality, presentation, and consistency while working in a vibrant and fast-paced kitchen environment.

As a Cook, you will play a vital role in creating an exceptional dining experience by ensuring food safety and sanitation standards are upheld, maintaining a clean and organized workstation, and contributing positively to kitchen teamwork. The responsibilities include following recipes and food preparation protocols, tasting and adjusting dishes as necessary, estimating food requirements, and assisting with inventory and equipment needs to ensure smooth daily operations. The position also demands physical stamina, including the ability to stand or walk for extended periods, reach, bend, stoop, lift, and perform repetitive motions. This role is ideal for someone who wants to build a career in culinary arts within a supportive company that values ongoing training, development, and advancement opportunities.

Sodexo’s comprehensive benefits package enhances the value of this opportunity, offering paid time off, holidays, medical, dental, and vision insurance, 401(k) plans, tuition reimbursement, and various discount programs. Site-specific benefits may include free or discounted meals, uniforms, safety shoes, and transportation support. Sodexo’s commitment to inclusivity and fairness ensures that each employee is respected and appreciated, making Sodexo more than just a job—it's a place to belong and grow.