COOK

Morrison Healthcare is a leading national food and nutrition services company dedicated to transforming healthcare dining experiences across the United States. With over 70 years of expertise, Morrison Healthcare supports more than 1,000 hospitals and healthcare systems in 46 states, many of which are recognized as Top Hospitals and Health Systems by U.S. News & World Report. The company employs a vast professional team comprising over 1,600 registered dietitians, 1,200 executive chefs, and 31,000 food service team members. Morrison Healthcare is part of Compass Group and has been recognized as one of Modern Healthcare's Best Places to Work since 2012, reflecting its commitment to employee satisfaction and organizational excellence.

Located at Christus Mother Frances Hospital in Tyler, Texas, this opportunity is for both full-time and part-time Cook positions. These roles offer flexible scheduling to accommodate the needs of various employees, with work hours and days that may vary. Candidates interested in applying are invited to submit their applications online, as no in-person applications are accepted. The pay range for these positions is competitive, starting from $15.00 to $15.50 per hour.

As a Cook at Morrison Healthcare, you will play a vital role in preparing high-quality meals that meet stringent federal, state, and corporate standards. You will be responsible for delivering exceptional food service by preparing dishes according to standardized recipes and ensuring proper portioning and presentation. Maintaining food safety and quality through adherence to HACCP standards and careful temperature control is essential. Additionally, you will assist with inventory management, kitchen cleanliness, and equipment maintenance, contributing to a safe and efficient kitchen environment. The role also involves collaborative communication with team members and supervisors to support smooth operations and excellent guest experiences.

This position requires prior experience in cooking to ensure familiarity with kitchen procedures and food preparation techniques. As part of your duties, you will adhere strictly to company policies on safety, including the use of gloves when handling sharp tools and oven mitts for hot pans, as well as wearing slip-resistant shoes and practicing proper lifting techniques. Morrison Healthcare actively encourages a culture of safety, respect, and teamwork, and this role is integral to furthering those commitments.

Joining Morrison Healthcare means becoming part of a culture driven by purpose and opportunity. Employees benefit from comprehensive programs that support their health, wellness, and professional growth. The company offers a range of benefits, including medical, dental, and vision coverage for full-time associates, as well as voluntary benefits such as pet insurance, critical illness insurance, and legal services. These benefits, combined with a focus on employee safety and inclusion, make working at Morrison Healthcare a rewarding experience.

This job is an excellent fit for individuals passionate about food service and eager to make a positive difference in healthcare environments. Whether seeking full-time stability or part-time flexibility, candidates will find a supportive workplace that values their contributions and provides opportunities for growth within a national leader in healthcare food service.