Cook

Mount Vernon, NY, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $20.00 - $23.00

Benefits

Medical (FT Employees)

Dental

Vision

Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Discount Program

Commuter Benefits (Parking and Transit)

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job Description

Abigail Kirsch is a renowned catering company that began in the 1970s as a family-owned business and has since evolved into one of New York's premier catering services. Over the decades, the company has established a strong reputation for offering exceptional hospitality, top-notch service, and delicious food. With its operations spanning across Connecticut, Westchester, and New York City, Abigail Kirsch continues to be a leader in the dining and events segment. The company's commitment to quality and excellence has made it a trusted name for a wide range of events, including weddings, corporate gatherings, and social occasions. The emphasis on... Show More

Job Requirements

At least one year's prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
working knowledge of proper culinary methods, techniques, and standards
excellent attention to detail and ability to perform multiple tasks in fast-paced environment
ability to use various kitchen equipment and tools and identify and differentiate food items
customer service experience

Job Qualifications

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
working knowledge of proper culinary methods, techniques, and standards
excellent attention to detail and ability to perform multiple tasks in fast-paced environment
ability to use various kitchen equipment and tools and identify and differentiate food items
customer service experience is required
food handlers' certification is a plus