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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $23.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical
Dental
Vision
Life
vacation
sick pay
paid meal while on shift
401(k)
Job Description
Burgermaster is a locally owned and family-operated restaurant chain that has been serving its community since 1952. Known for its commitment to quality, Burgermaster specializes in local, grass-fed beef burgers served in a classic drive-in style atmosphere. This restaurant chain prides itself on maintaining the feel of a neighborhood family-oriented diner while operating at speeds comparable to fast food restaurants. With multiple locations in its growing footprint, Burgermaster has established itself as a beloved brand for fast casual dining, especially noted for its innovative approach to food preparation and service. Its continued success is rooted in its dedication to providing... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous restaurant experience required
- Management experience preferred
- Food handlers permit required within 7 days of hire
Job Qualifications
- High school diploma or equivalent preferred
- Previous restaurant experience required
- Management experience preferred
- Food handlers permit required within 7 days of hire
- Excellent time management skills
- Proven customer service skills
- Excellent organizational skills and attention to detail
- Ability to read English and comprehend simple instructions
- Familiarity with food handling, safety, and other restaurant guidelines
Job Duties
- Prepares and cooks to order foods in the pantry, fry and/or stations in the kitchen
- Food prep including slicing, cutting, chopping food daily
- Sets up station according to restaurant guidelines
- Prepares and cooks food according to instructions, in a timely and sanitary manner
- Restocks items as needed
- Cleans work area and food preparation equipment
- Assists with cleaning, sanitation and organization of kitchen, walk-in coolers, and storage areas
- Responds promptly to customer needs
- Responds to requests for service and assistance
- Observes safety, sanitation, and food handling procedures, determines appropriate action beyond guidelines and reports unsafe conditions
- May perform other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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