COOK

Texas A&M University, located at 7101 University Avenue, Texarkana, TX, is a renowned educational institution committed to fostering a supportive campus community through various services, including quality food service operations. The university partners with Compass Group, a leading foodservice provider, to ensure that students, faculty, and staff enjoy fresh, nutritious, and delicious meals daily. Compass Group prioritizes employee growth, workplace safety, and delivering exceptional dining experiences, reinforcing its role as a trusted campus employer. This collaboration underscores a commitment to high standards in food preparation, safety, and customer service throughout the university's dining facilities.

We are currently seeking to hire a full-time Cook to join our campus food services team. This role is crucial in maintaining the quality and consistency of food offerings on campus as part of the broader mission to provide students and staff with excellent dining experiences. The Cook position involves preparing food in accordance with federal, state, and corporate standards, following established guidelines and recipes to ensure all meals meet the required health and safety regulations. This role requires hands-on involvement in food preparation, cooking, serving, kitchen maintenance, and inventory management.

The Cook will work varying full-time hours, with the schedule details provided during the interview process. The pay range for this position is from $13.50 to $15.50 per hour, reflecting the importance of both skill and commitment in providing quality food service on campus. Immediate hiring is underway, making this an excellent opportunity for candidates prepared to bring their culinary expertise and certification to a dynamic and stable work environment.

Beyond food preparation, the Cook will contribute to overall kitchen operations, ensuring cleanliness, inventory control, and following strict food safety standards such as HACCP. Adherence to safety practices, including proper use of protective gear when handling kitchen equipment and hot items, is a vital part of this role. The position offers professional growth prospects through ongoing training opportunities, a supportive environment, and the chance to be part of a valued team dedicated to making a positive impact on campus life. Compass Group emphasizes employee well-being and offers benefits including health coverage, retirement plans, identity protection, and more, creating a comprehensive employment experience that balances work with personal development.

Candidates in this position will benefit from a work culture that values diversity, equity, and inclusion with a commitment to fair treatment for all. The role comes with additional perks like instapay through a convenience app and encourages a focus on workplace safety alongside excellent culinary performance. This position may have periods of reduced hours during academic breaks, but flexibility and year-round work availability at alternate locations may be required based on business needs. Overall, this is an outstanding job opportunity for individuals looking to advance their culinary career within an educational setting that appreciates quality food service and strong teamwork.