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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $9.93 - $16.50
Work Schedule
Standard Hours
Benefits
Equal employment opportunity
reasonable accommodations
Fair pay
Job Description
Keke's Breakfast Cafe is a renowned breakfast and brunch restaurant known for its commitment to quality, customer satisfaction, and community engagement. Located in a welcoming and vibrant setting, Keke's Breakfast Cafe distinguishes itself by offering a diverse and delicious menu that combines classic breakfast items with innovative dishes crafted from fresh, high-quality ingredients. The cafe prides itself on creating a friendly atmosphere where guests feel valued and well cared for, making it a popular dining destination for families, professionals, and food enthusiasts. Operating with a mission to deliver exceptional service along with tasty meals, Keke's Breakfast Cafe maintains rigorous standards... Show More
Job Requirements
- No previous restaurant experience required
- be able to work in a standing position for long periods of time (up to 6 hours)
- be able to communicate clearly and effectively in the predominant language(s) of our guests
- must have exceptional grooming habits
Job Qualifications
- No previous restaurant experience required
- be able to work in a standing position for long periods of time (up to 6 hours)
- be able to communicate clearly and effectively in the predominant language(s) of our guests
- must have exceptional grooming habits
Job Duties
- Prepares a variety of food items utilizing flat top grills, char-broiler, cook top, waffle baker, Panini press and fryer
- assumes responsibility for quality of products prepared and served
- knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen policies and procedures
- stocks and maintains sufficient levels of food products at line stations to assure a smooth service period
- maintains a clean and sanitary workstation area including all cooking equipment and refrigeration equipment
- follows proper plate presentation and garnish set up for all dishes
- handles, stores, and rotates all products properly
- assists in food prep assignments during off-peak periods as needed
- opens and closes the kitchen properly and follows the closing checklist for kitchen stations
- assist others in closing the kitchen
- assists in routine kitchen cleaning and maintenance
- performs other duties as assigned by the Kitchen Manager or manager-on-duty
Job Criteria
Experience
No experience required
Job Location
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