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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Training and development opportunities
workplace accommodations
Job Description
This position is offered by a reputable organization committed to delivering high-quality food service in compliance with strict health and safety standards, particularly catering to institutions like Job Corps programs. The organization values a safe, friendly, and harassment-free environment and emphasizes strong leadership culture values such as Honor Others, Inspire Vision, Choose Integrity, People First, Balance Focus with Flexibility, Serve with Humility, and Innovate and Disrupt. This role is crucial in ensuring the daily meal preparation and service meet the nutritional and safety requirements expected by the program and guests. The employment type is typically full-time with the expectation that... Show More
Job Requirements
- high school diploma or equivalent
- two years experience in food service field
- valid ServSafe Food Handler certification
- knowledge of institutional and school nutrition guidelines
- experience in large scale meal preparation
- full knowledge and practice of food safety, storage, and inspection requirements
Job Qualifications
- high school diploma or equivalent
- two years experience in food service field
- valid ServSafe Food Handler certification
- knowledge of institutional and school nutrition guidelines
- experience in large scale meal preparation
- full knowledge and practice of food safety, storage, and inspection requirements
- culinary arts certification preferred
- two years food preparation experience preferred
Job Duties
- prepare, cook, and serve daily meals
- follow documentation requirements for food storage, inventory, temperatures, cleaning, sanitation, and food disposal
- document and report discrepancies to supervisor
- support and maintain a safe, congenial teamwork environment
- observe kitchen and dining areas, utensils, supplies, and equipment to ensure sanitary standards
- maintain accountability for knives and cutting tools
- maintain clean, sanitary, and organized work areas and participate in daily general cleaning
- model positive behavior and conflict resolution skills
- promote a harassment-free environment
- participate in department meetings and mandated training
- utilize information systems and handle student data following policy guidelines
- adhere to and model servant leadership culture values
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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