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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $12.00
Work Schedule
Flexible
Day Shifts
Benefits
Access to medical insurance marketplace
Dental Insurance
Vision Insurance
Life insurance
Short term disability insurance
Hospital Indemnity insurance
legal insurance
Auto and Renter's Insurance
ID theft protection
OnePass gym membership
401k with safe harbor employer match
access to financial advisors
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Job Description
Raising Cane's is a renowned fast-food restaurant chain specializing in high-quality chicken finger meals. Known for its commitment to delivering excellent food and fostering a dynamic, fun work environment, Raising Cane's has grown its reputation as a favorite destination for both customers and employees alike. The company values teamwork, exceptional customer service, and a strong community impact, making it an attractive employer for individuals seeking a dynamic and rewarding career in the food service industry. With a focus on quality and innovation, Raising Cane's continues to expand, offering promising opportunities for career growth and skill development within its restaurants.
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Job Requirements
- Must be 16 years of age or older
- Ability to work all shifts including opening and closing
- Must provide quick and friendly customer service
- Ability to work under pressure and maintain a fast pace
- Take initiative and comply with company policies
- Capable of lifting up to 50 pounds
- Must be punctual and dependable
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a food service or restaurant role is a plus but not required
- Strong communication skills
- Ability to work well in a team
- Demonstrated reliability and responsibility
- Positive attitude and willingness to learn
- Basic understanding of food safety and hygiene practices
Job Duties
- Prepare high-quality chicken finger meals
- Maintain cleanliness and organization of the kitchen
- Lift and carry heavy objects up to 50 pounds
- Communicate effectively with team members and customers
- Follow safety and food handling procedures
- Multitask in a fast-paced environment
- Assist other team members to ensure smooth operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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