Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $17.25
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Work-life balance
growth opportunities
supportive work environment

Job Description

BoomerJack's Grill & Bar is a well-established and rapidly expanding restaurant company that has earned a reputation for combining tasty cocktails, scratch-made food, sincere hospitality, and an entertaining atmosphere filled with big-screen TVs. The company operates a chain of 16 sports bar restaurants, including the newly opened BoomerJack's in Lewisville, Texas. Alongside these establishments, the company also owns the Bedford Ice House, a live-music venue, and Sidecar Social in Addison, a 20,000 square foot social experience. BoomerJack's Grill & Bar has been recognized four times as a Best Place to Work by the Dallas Morning News, illustrating its dedication to fostering a positive workplace culture that emphasizes work-life balance and growth opportunities for its team members.

The company prides itself on taking care of its employees like family, ensuring a supportive and encouraging work environment where energetic and experienced service industry professionals can thrive. BoomerJack's Lewisville location offers a freshly remodeled and updated space designed for a busy yet fun atmosphere, ideal for those who want to be part of an exciting and bustling restaurant scene. Working here means you are joining a team that is passionate about delivering exceptional guest experiences through genuine hospitality and high-quality food and beverages.

The Cook/Cocinero role at BoomerJack's Lewisville is an excellent opportunity for individuals who love cooking and want to express their passion through flawless execution of menu items. This position calls for professionals who enjoy working in busy, fast-paced environments and are committed to upholding the highest culinary standards. As a cook, you will play a crucial role in delivering picture-perfect food by adhering to safe, clean, and efficient culinary practices. You will also work closely with your teammates to promote efficiency, engagement, and an enjoyable work environment, all while enhancing the guest experience.

Beyond technical skills, this role requires a genuine care for the flawless execution of all recipes to meet BoomerJack's high standards. Candidates must be dependable, timely, and bring a positive, committed, trustworthy, and responsible attitude to the workplace. Experience in high-volume, scratch kitchens will help you succeed in this dynamic role. If you thrive in environments where teamwork and hospitality come first, and you relish seeing the joy guests experience from the food and atmosphere, this is the perfect place to build or advance your culinary career. BoomerJack's invites you to join their all-star team and become part of their family, where your work will be valued and you will have opportunities to grow professionally.

Job Requirements

  • Obtain a Food Handlers permit
  • Be prompt and dependable
  • Positive, committed, trustworthy, and responsible
  • Experience working in a fast-paced, high volume, scratch kitchen

Job Qualifications

  • Obtain a Food Handlers permit
  • Be prompt and dependable
  • Positive, committed, trustworthy, and responsible
  • Relish the success of teammates
  • Relish seeing the joy in guests as they experience all that we offer
  • Genuine care for the flawless execution of all food and recipes in order to deliver picture perfect menu items to the guest
  • Experience working in a fast-paced, high volume, scratch kitchen

Job Duties

  • Deliver picture perfect food through flawless execution because cooking is your love language
  • Work as part of a team to facilitate efficiency, engagement, hospitality, and great fun
  • Enhance the guest experience through safe, clean, and efficient culinary practices

Job Criteria

Experience

Mid Level (3-7 years)


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