Cook

Summit is a specialized food service company dedicated to serving correctional institutions across the United States by providing nutritious, delicious meals to incarcerated individuals. As part of Elior North America, a leader in the food service industry known for its commitment to diversity, employee growth, and fostering inclusive work environments, Summit plays a vital role in ensuring that those in correctional facilities receive quality food at every meal. The company values not only culinary excellence but also the social and rehabilitative impact of mealtimes within the correctional system. Elior North America supports its employees by offering numerous opportunities for career advancement and skill development across various divisions and encourages applications from all backgrounds and abilities.

This full-time, onsite cook position is located in Bismarck, North Dakota, within the corrections segment of Summit. The role is ideal for a motivated and experienced cook eager to work in a fast-paced, high-volume environment focused on scratch cooking. At Summit's correctional facility kitchen, the successful candidate will be part of a highly dynamic and energetic kitchen team dedicated to preparing, cooking, and serving high-quality meals that meet strict nutritional and safety standards.

The cook’s responsibilities include ensuring quality and portion control, preparing food efficiently, presenting meals creatively, and maintaining a clean and organized kitchen. Adherence to safe food handling policies, proper storage techniques, and precise recipe execution is essential. Summit values cooks who exhibit excellent attention to detail and multitasking abilities, as the work environment demands responsiveness and efficiency. The role offers the chance to develop culinary skills within an environment that emphasizes quality while supporting employee growth and personal development.

Summit recognizes the importance of culinary professionals who can manage multiple tasks simultaneously while producing meals that satisfy operational standards and regulatory requirements. The compensation for this position is $20.00 per hour, reflecting the skill and dedication required. Additionally, Summit provides extensive benefits aimed at supporting employee well-being and work-life balance, which further enhances this opportunity.

The company prides itself on promoting from within and assisting employees in building rewarding careers, whether in culinary arts or in other areas within Elior North America. Working at Summit is not just about cooking; it is about contributing positively to the correctional community by delivering nutritious meals that foster better social experiences during mealtimes. If you are passionate about culinary excellence, thrive in a fast-paced environment, and seek a stable job with growth opportunities, this cook position at Summit in Bismarck might be the perfect fit for you.