Cook

BoomerJack's Grill and Bar is a dynamic and expanding restaurant group dedicated to providing exceptional dining experiences through a combination of scratch-made food, an extensive drink menu, sincere hospitality, and entertaining big screen TVs. As part of a fast-growing company, BoomerJack's operates 14 sports bar restaurants, the live-music venue Bedford Ice House, and the entertainment destination Sidecar Social in Addison, spanning over 20,000 square feet. Recognized as a Best Place to Work three times by the Dallas Morning News, BoomerJack's Grill and Bar prides itself on a family-like culture that emphasizes work-life balance, growth opportunities, and treating team members with respect and care. The company values energetic, experienced, and polished service industry professionals who thrive in busy and fun environments and consistently exceed expectations.

We are currently seeking to expand our team with talented and passionate cooks who share our commitment to flawless execution and delivering picture-perfect food. This role is perfect for individuals who see cooking as a form of love language and who enjoy working in collaboration with others to create memorable dining experiences. At BoomerJack’s, you will be part of an enthusiastic team that values efficiency, engagement, exceptional hospitality, and having fun while working. This role offers a unique opportunity to build a career with a reputable and fast-growing restaurant group known for its supportive team environment and commitment to quality.