Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $22.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Healthcare benefits
meal discounts
Paid sick leave
flexible schedule

Job Description

Flynn Group, established by Greg Flynn in 1999, began its journey with the acquisition of 8 Applebee's restaurants. Over the next two decades, the company experienced substantial growth by both building new stores and acquiring other franchise operators, ultimately becoming the largest Applebee's franchisee in the world. With a strong foundation built on commitment and expansion, Flynn Group continues to flourish with over 460 Applebee's restaurants operating across 24 states. This impressive reach highlights their dedication to delivering quality dining experiences to diverse communities throughout the United States. \n\nFlynn Applebee's represents one of the seven premier brands under the Flynn Group umbrella, which has grown to be the largest franchise operator globally. Apart from Applebee's, Flynn Group also owns and operates a diverse portfolio of world-class, iconic restaurant and fitness brands including Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. The group’s primary mission is to be the premier operator within each of these respected brands by upholding core values that emphasize genuine care for people, a champion's competitive spirit, and collaboration as one unified team. \n\nThis specific role is for an Applebee's Cook, situated within Flynn Applebee's vast network. The position is designed for individuals who thrive in fast-paced, team-oriented environments and desire a fun and rewarding career. As a Cook, you will be responsible for preparing the delicious menu items that patrons return for time and again, playing a crucial part in delivering an outstanding dining experience. The job offers a flexible work schedule, competitive wages ranging from minimum wage up to $22 per hour, and various employee benefits including healthcare coverage, meal discounts, paid sick leave, and a career pathway with growth opportunities. Ideal candidates are expected to have strong communication skills, be dependable, and be committed to positively impacting the customer's visit. \n\nThis role supports work-life balance while providing a stimulating atmosphere where team members can grow professionally. Flynn Group's workplace environment prioritizes safety and well-being, with strict adherence to physical standards allowing employees to perform their duties effectively in often hot and demanding conditions. Protective gear usage, ability to perform manual tasks, and excellent teamwork are fundamental requirements for this role. Notably, daily pay options are available, excluding California, which demonstrates the group's innovative approach to employee compensation. \n\nOverall, joining Flynn Applebee's means becoming part of a large, respected franchise organization with a passion for excellence, employee welfare, and community presence. Individuals seeking a fulfilling position in the restaurant industry with room for advancement and a supportive, dynamic culture will find this opportunity rewarding in every way.

Job Requirements

  • must be at least 16 years old
  • ability to communicate effectively with others
  • commitment to making a positive impact
  • ability to remain stationary and exert mobility for up to four hours
  • ability to safely lift up to 50 pounds
  • capability to work in a hot and damp environment
  • ability to wear protective gear and follow sanitation protocols
  • ability to frequently wash hands throughout the shift

Job Qualifications

  • high school diploma or equivalent preferred
  • prior cooking or food preparation experience is a plus
  • strong communication skills
  • ability to work effectively in a fast-paced team environment
  • basic knowledge of food safety and hygiene standards
  • ability to follow detailed instructions

Job Duties

  • prepare menu items according to Applebee's standards
  • maintain cleanliness and sanitation in the kitchen area
  • assist with food inventory and storage
  • adhere to safety and hygiene regulations
  • communicate effectively with team members
  • operate kitchen equipment safely
  • contribute to a positive and efficient work environment

Job Criteria

Experience

Entry Level (1-2 years)


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