Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $20.00 - $23.00
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
Career advancement opportunities
401(k) with up to 100% match
FREE MEALS during shifts
Referral Bonus Program
Health Insurance
Life insurance

Job Description

Habit Burger & Grill is a renowned restaurant chain that has been serving delicious, high-quality fast-casual food for over 50 years. Known for its commitment to great taste and exceptional customer service, Habit Burger has built a strong reputation as the "Best Tasting Burger in America." The company prides itself on its culture of respect, teamwork, and career growth. With a legacy rooted in serving fresh, flavorful food using quality ingredients, Habit Burger & Grill continues to expand its presence, providing excellent dining experiences to guests across various locations. Its employees are the heart of the operation, and the company fosters an environment where team members can thrive and advance their careers.

The role of a Cook at Habit Burger & Grill is an exciting opportunity for individuals who are friendly, energetic, and enthusiastic about working in a fast-paced kitchen environment. This position is part-time, with a competitive pay range of $20 to $23 per hour, reflecting the company's appreciation for dedicated and hardworking staff. As a Cook, you will be responsible for preparing a variety of menu items, including the restaurant’s famous Charburgers, fresh salads, and other signature dishes. Your duties will encompass operating cooking equipment like flat grills, charbroilers, fryers, and slicers, ensuring precise adherence to recipe standards and food safety guidelines. The role requires flexibility and willingness to rotate through multiple kitchen stations, which offers valuable cross-training opportunities and helps build comprehensive cooking skills.

Habit Burger & Grill places significant emphasis on training and development. You will receive thorough instruction on food safety, kitchen cleanliness, proper food preparation, and sanitation protocols, designed not only to maintain high standards but also to support your personal growth within the company. This role is ideal for those looking to build a career in the culinary or hospitality industry, as Habit encourages internal promotion and professional development.

Working at Habit Burger & Grill means joining a team-oriented environment where employees support one another and celebrate collective success. Beyond the dynamic work atmosphere, the restaurant offers various perks including a 401(k) plan with up to 100% company match, free meals during shifts, and a referral bonus program. The company also provides health insurance, life insurance, disability benefits, and sick time eligibility for qualified employees, demonstrating a commitment to employee well-being.

In addition to competitive pay and benefits, the Cook position demands physical endurance and the ability to maintain focus in a busy kitchen setting. You need to be comfortable standing for extended periods, lifting items weighing up to 55 pounds, and performing repetitive tasks with manual dexterity. Successful candidates possess strong multitasking skills, basic math and communication abilities, and an excellent teamwork attitude. This role is not only about cooking but also about being part of a vibrant community aimed at delivering remarkable food experiences to customers while nurturing talent and career growth internally.

Job Requirements

  • At least 1 year of experience in a related food service position preferred
  • Possession of Food Handler's Card/Certification as required by local or state regulations
  • Ability to work a flexible schedule based on restaurant needs
  • Ability to stand for long periods and lift up to 55 pounds
  • Manual dexterity and ability to follow written and oral instructions
  • Physical ability to perform repetitive motion tasks
  • Willingness to work in a kitchen environment with heat, steam, fire, and noise

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a food service or cooking position preferred
  • Knowledge of food safety and sanitation practices
  • Ability to work effectively in a fast-paced team environment
  • Basic math, reading, and verbal communication skills
  • Demonstrates ability to multi-task
  • Excellent teamwork attitude

Job Duties

  • Correctly prepare all foods served following standard recipes, working on several different orders simultaneously
  • Restock food items and kitchen supplies
  • Operate cooking equipment such as flat grills, char broiler, fryer, slicer
  • Comply with all established standards including personal safety, food safety, sanitation, personal hygiene, appearance, and uniform
  • Observe proper food preparation and handling techniques
  • Keep work area neat and clean at all times
  • Clean and maintain equipment, cooking surfaces, and utensils used in food preparation

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef