Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $23.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Healthcare benefits
flexible schedule
meal discounts
Paid sick leave
Daily Pay
Career growth opportunities

Job Description

Flynn Group, established by Greg Flynn in 1999, began its journey with the acquisition of eight Applebee's restaurants. Over the past two decades, the company has grown substantially by building new stores and acquiring other franchise operators, evolving into the largest Applebee's franchisee worldwide. This firm foundation has enabled Flynn Group to diversify its portfolio and expand into multiple brands, countries, and industries. Presently, Flynn Group operates over 460 Applebee's restaurants across 24 states, solidifying its position as a dominant player in the restaurant franchise industry.

Flynn Group is a diversified franchise operator with a presence in iconic, world-class brands spanning various segments. Its portfolio includes well-known names such as Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. These premier brands highlight the company’s extensive reach and commitment to excellence in the food service and fitness sectors. The Flynn Group’s success is grounded in its core values: Care Genuinely for People, Play like a Champion, and Win as One. These values guide all aspects of the business and foster a collaborative, people-first corporate culture.

The Applebee's brand under Flynn Group provides an exciting opportunity for individuals seeking a fun, flexible work environment with opportunities for career growth. The Applebee’s Cook position is a dynamic role that involves preparing mouthwatering menu items that keep guests coming back. This role requires excellent communication skills and the ability to thrive in fast-paced, team-oriented environments. Working as a Cook at Applebee's means being part of a lively workplace that balances hard work with enjoyment, making it a rewarding career choice.

Applebee's Cooks are paid competitively, with wages ranging from minimum wage up to $23 per hour, along with earned tips. Benefits include flexible work schedules, healthcare coverage, employee meal discounts, paid sick leave, and daily pay options (except in California). The company prioritizes employee well-being with a strong emphasis on health and safety. Physical requirements include the ability to remain stationary and mobile for extended periods, safely lift up to 50 pounds, and work in various environmental conditions. Protective gear such as masks and hand coverings are required throughout shifts to ensure a safe workplace.

Flynn Group is committed to diversity, equity, and inclusion, ensuring that all employees have the opportunity to thrive. The company provides reasonable accommodations for individuals with disabilities during the hiring process and employment. This inclusive approach reflects Flynn Group’s dedication to building a supportive workplace where all team members feel valued and empowered. As a part of Flynn Applebee's, employees experience not only a job but a career path that fosters personal and professional development alongside comprehensive benefits and a vibrant community.

Job Requirements

  • must be at least 18 years old
  • ability to communicate effectively
  • capable of working in a fast-paced environment
  • physical ability to stand and move for up to four hours
  • capable of lifting up to 50 pounds safely
  • able to work in hot and damp conditions
  • able to wear protective hand coverings and face masks throughout shifts
  • willingness to follow all safety protocols

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in food preparation or kitchen environment is an advantage
  • strong communication skills
  • ability to work efficiently under pressure
  • teamwork and collaboration skills
  • basic knowledge of food safety standards
  • willingness to learn and take direction

Job Duties

  • prepare menu items to standard quality and presentation
  • communicate effectively with team members and dining staff
  • maintain cleanliness and safety of cooking areas
  • follow food safety and hygiene procedures
  • assist in inventory management and stock rotation
  • operate kitchen equipment safely and efficiently
  • participate in team meetings and training

Job Criteria

Experience

No experience required


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