Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $13.00 - $17.50
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
Health care flexible spending accounts
dependent care flexible spending accounts
401K with company match
vacation
sick leave
bereavement/funeral leave
leave share program
associate discounts
Referral Bonus
Paid training
Career and leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account

Job Description

Panda Restaurant Group, Inc. is the largest family-owned American Chinese restaurant concept in the United States, founded in Glendale, California in 1983. With close to 2,800 locations globally, Panda Restaurant Group is renowned for delivering exceptional Asian dining experiences and maintaining a strong commitment to family values and community engagement. The company prides itself on an inclusive and supportive work environment, where employees are inspired to better their lives and contribute meaningfully to the communities they serve. Panda Restaurant Group places a high value on diversity, equal opportunity, and workplace accommodation, ensuring that all associates are treated with respect and dignity regardless of their background. The company offers robust benefits, opportunities for career growth, hands-on training, and a culture that emphasizes safety, teamwork, and excellence in service.

The Panda Cook position is a vital leadership role within the team and represents the heart of the kitchen. This position offers candidates the opportunity to engage in a fast-paced, dynamic environment that values passion, service, and pride in creating a positive ambiance for guests. As a Panda Cook, you will be responsible for preparing all dishes according to company recipes and standards, ensuring quality and consistency with every meal served. You will also play a key role in supporting a welcoming environment, guiding and assisting the kitchen team in their development and training. This position requires multitasking in back-of-house responsibilities while maintaining high standards of cleanliness, safety, and efficiency. The role demands physical stamina, attention to detail, and the ability to work effectively under pressure. Employees must be able to stand for extended periods, handle kitchen equipment safely, lift up to 50 pounds, and adapt quickly to changing priorities. Panda Restaurant Group prioritizes employee safety and well-being by providing necessary training and resources to equip cooks for success. The role also embraces growth potential, offering opportunities to advance into management positions through ongoing leadership development programs. Panda Cook associates benefit from flexible schedules, competitive compensation, free meals during shifts, and comprehensive medical, vision, and dental insurance for full-time employees. Additionally, associates can participate in 401K plans with company match, flexible spending accounts, paid time off, referral bonuses, and various associate discounts. Overall, this is an excellent opportunity for individuals passionate about culinary arts and customer service to join a supportive and thriving company that values hard work, family values, and community involvement.

Job Requirements

  • Local/municipal requirements, such as food handler certification, acquired at applicant's own expense
  • Ability to lift up to 50 lbs
  • Ability to stand for up to four hours
  • Effective verbal communication skills
  • Ability to adapt to a dynamic environment with changing priorities
  • Ability to manage conflicts/difficult situations

Job Qualifications

  • Some high school
  • Prefer some operations experience

Job Duties

  • Support in creating a vibrant and welcoming environment for our guests
  • Preparing all dishes to meet company recipes and standards
  • Guiding kitchen team and assisting with their training
  • Performing all back of house responsibilities

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef