Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $17.50
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Work Schedule

Standard Hours
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Benefits

competitive pay
Same Day Pay
Health Insurance
Vacation Time
Employee assistance program
401K with company match
Employee Stock Purchase Program
employee discount
recognition programs
Employee events

Job Description

Cracker Barrel is a well-established American restaurant and retail chain founded in 1969, known for its Southern country theme and hospitality. It is a warm and inviting place where guests can enjoy delicious food, ample servings, unexpected finds in the retail store, and a welcoming atmosphere that feels like home. Over the years, Cracker Barrel has grown to employ over 70,000 team members nationwide, all dedicated to creating memorable experiences for guests through excellent food service and community-oriented values. The company prides itself on its strong roots in tradition, combined with a commitment to innovation and quality, making it a cherished destination for both locals and travelers alike.

At Cracker Barrel, every employee plays an essential role in delivering outstanding service. The company believes that the work means more when it’s done together, emphasizing teamwork, pride, and a sense of belonging in every position. Being part of Cracker Barrel means joining a culture that values each individual's contributions while fostering growth and development opportunities. They offer robust training programs, competitive pay, and a supportive environment that encourages employees to thrive both personally and professionally.

The Cook position at Cracker Barrel is an integral part of the kitchen team, responsible for preparing and cooking meals that provide guests with the comforting flavors of home-cooked food. Whether prepping ingredients, plating dishes, or cooking hearty breakfast, lunch, and dinner options, a Cook’s role is vital in creating an enjoyable dining experience. The company welcomes individuals who take pride in their work, can work effectively in a team, learn quickly, stay focused under pressure, and maintain a positive attitude during fast-paced shifts.

This role is an excellent opportunity for those looking to start or advance in the foodservice industry. Cracker Barrel provides comprehensive training for new hires, so prior restaurant experience is not necessary. The company’s commitment to employee growth means there are plenty of development opportunities from day one through their renowned PAR training program. Additionally, the compensation package is competitive, with weekly pay, same-day pay access, and immediate eligibility for health insurance for both full-time and part-time employees. Benefits such as vacation time, employee assistance programs, 401k plans with company matching, and an employee stock purchase program are also available, demonstrating Cracker Barrel’s dedication to taking care of its team beyond just the workplace.

Joining Cracker Barrel means becoming part of a culture that values belonging and community. The company organizes recognition programs and employee events to bring team members together and foster a fun and inclusive workplace. Employees also enjoy perks like a 35% discount on food and retail items, as well as exclusive discount programs on home products, travel, and cell phone services. All of these benefits aim to support employees’ wellbeing and enhance their overall experience on and off the job.

If you are passionate about food, enjoy working in a lively and supportive team environment, and want to grow with a respected company known for its hospitality and heart, Cracker Barrel invites you to apply. The company is committed to equal opportunity employment and welcomes applicants from all backgrounds and walks of life, ensuring a diverse and inclusive workplace. This is more than just a job; it’s a place where you can make meaningful moments every day while being valued as part of the Cracker Barrel family.

Job Requirements

  • High school diploma or equivalent preferred
  • No prior restaurant experience required
  • Ability to stand for extended periods
  • Ability to work flexible shifts including weekends and holidays
  • Ability to follow instructions
  • Commitment to teamwork and guest satisfaction

Job Qualifications

  • Ability to work effectively in a team
  • Quick learner with adaptability
  • Positive attitude and strong work ethic
  • Good multi-tasking skills
  • Basic knowledge of kitchen operations helpful but not required
  • Willingness to undergo training and development

Job Duties

  • Prep ingredients for cooking
  • Plate comfort food with care
  • Cook various meals including breakfast and dinner
  • Maintain cleanliness and organization in the kitchen
  • Work collaboratively with kitchen and dining staff
  • Follow food safety and sanitation guidelines
  • Manage multiple tasks in a fast-paced environment

Job Criteria

Experience

No experience required


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