Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.00 - $16.00
Work Schedule
Day Shifts
Night Shifts
Benefits
Training
Mentorship programs
Tuition Reimbursement
Scholarship Opportunities
competitive pay
flexible schedules
free meal
Paid vacation
medical benefits
Health and wellness programs
401k plan
Employee Discounts
Job Description
KFC, also known as Kentucky Fried Chicken, is a world-renowned fast-food restaurant chain specializing in fried chicken and other Southern-style cuisines. As the largest restaurant company globally, KFC has built a reputation for delivering fast, fun, and friendly service to millions of customers each day. Founded in 1952, KFC has grown into an iconic brand with thousands of locations worldwide, distinguished by its secret blend of 11 herbs and spices. The company is committed to creating a workplace culture that promotes growth, learning, and opportunity for its team members.
Joining KFC means becoming part of a vibrant, customer-focused team where you can build a strong foundation both professionally and personally. This position offers more than just a job—it provides a pathway for career advancement through ongoing training, mentorship programs, and access to tuition reimbursement and scholarship opportunities. KFC values its employees and fosters a reward and recognition culture to celebrate achievements and milestones regularly.
The role of a KFC team member centers around providing exceptional customer service in a fast-paced environment. You will be responsible for interacting with customers by receiving orders, processing sales transactions, and addressing any customer concerns promptly and courteously. Maintaining the quality of KFC products by adhering to established preparation methods and service standards is a fundamental part of this position. In addition to food preparation, you will help monitor and maintain service equipment, ensuring the restaurant remains clean, safe, and compliant with the latest health and safety standards such as those mandated by OSHA and the Labor Board.
Team members also play a crucial role in inventory management, including unloading deliveries, stocking items, and keeping the inventory levels accurate to maintain smooth operations. The company encourages a team-oriented environment where motivation and recognition efforts are championed to create a positive workplace atmosphere. Flexible scheduling options are available, including day, evening, and night shifts, making it easier to balance work with personal commitments.
KFC also offers comprehensive benefits designed to support the well-being and development of its employees. Employees receive a free meal each shift, eligibility to accrue paid vacation time, and access to medical benefits and health and wellness programs. There is also a 401K plan with a 6 percent match to help secure your financial future. Beyond traditional benefits, KFC provides unique perks such as discounts on mortgages, vehicles, cell phones, gym memberships, and more through its exclusive employee PERKS program. Additionally, KFC Foundation Programs offer valuable resources like free college tuition at Western Governors University (WGU), a dollar-for-dollar savings match program, hardship assistance, and other financial support.
Working at KFC is ideal for enthusiastic individuals who enjoy serving great food, thrive in team settings, and aim to build a rewarding career in the restaurant industry. This role is suited for those who are dependable, communicative, and committed to creating positive customer experiences while maintaining high standards of quality and safety.
Joining KFC means becoming part of a vibrant, customer-focused team where you can build a strong foundation both professionally and personally. This position offers more than just a job—it provides a pathway for career advancement through ongoing training, mentorship programs, and access to tuition reimbursement and scholarship opportunities. KFC values its employees and fosters a reward and recognition culture to celebrate achievements and milestones regularly.
The role of a KFC team member centers around providing exceptional customer service in a fast-paced environment. You will be responsible for interacting with customers by receiving orders, processing sales transactions, and addressing any customer concerns promptly and courteously. Maintaining the quality of KFC products by adhering to established preparation methods and service standards is a fundamental part of this position. In addition to food preparation, you will help monitor and maintain service equipment, ensuring the restaurant remains clean, safe, and compliant with the latest health and safety standards such as those mandated by OSHA and the Labor Board.
Team members also play a crucial role in inventory management, including unloading deliveries, stocking items, and keeping the inventory levels accurate to maintain smooth operations. The company encourages a team-oriented environment where motivation and recognition efforts are championed to create a positive workplace atmosphere. Flexible scheduling options are available, including day, evening, and night shifts, making it easier to balance work with personal commitments.
KFC also offers comprehensive benefits designed to support the well-being and development of its employees. Employees receive a free meal each shift, eligibility to accrue paid vacation time, and access to medical benefits and health and wellness programs. There is also a 401K plan with a 6 percent match to help secure your financial future. Beyond traditional benefits, KFC provides unique perks such as discounts on mortgages, vehicles, cell phones, gym memberships, and more through its exclusive employee PERKS program. Additionally, KFC Foundation Programs offer valuable resources like free college tuition at Western Governors University (WGU), a dollar-for-dollar savings match program, hardship assistance, and other financial support.
Working at KFC is ideal for enthusiastic individuals who enjoy serving great food, thrive in team settings, and aim to build a rewarding career in the restaurant industry. This role is suited for those who are dependable, communicative, and committed to creating positive customer experiences while maintaining high standards of quality and safety.
Job Requirements
- Must be at least 16 years of age
- Accessibility to dependable and reliable transportation
- Excellent communication skills, management/leadership and organizational skills
- Physical dexterity required (the ability to move up to 50 lbs from one area to another)
- Attendance and punctuality a must
- Operating of cash register as needed and making change for other cashiers
- Basic math skills
- Complete training certification
- Enthusiasm and willingness to learn
- Team player
- Commitment to customer satisfaction
- Strong work ethic
Job Qualifications
- Must be at least 16 years of age
- Accessibility to dependable and reliable transportation
- Excellent communication skills
- Management/leadership and organizational skills
- Physical dexterity required (the ability to move up to 50 lbs from one area to another)
- Operating of cash register as needed and making change for other cashiers
- Basic math skills
- Complete training certification
- Enthusiasm and willingness to learn
- Team player
- Commitment to customer satisfaction
- Strong work ethic
Job Duties
- Interaction with customers: receiving orders, processing sales and monies and managing customer issues
- Preparation of products
- Maintaining quality of product
- Monitoring all service equipment
- Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level
- Champions recognition and motivation efforts
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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