Cook

Parkhurst Dining is a family-owned and operated company dedicated to providing top-quality culinary, dining, and catering services to over 80 organizations and universities. Known for its commitment to preparing food from scratch with locally sourced ingredients, Parkhurst Dining prides itself on offering a culinary experience that is both authentic and heartfelt. The company emphasizes not only the quality of its food but also the warmth and hospitality with which it is served, creating a unique dining atmosphere that resonates with both employees and customers alike. As a proud member of the Eat'n Park Hospitality Group, Parkhurst Dining is part of a regional portfolio that serves 50 million guests annually through a variety of foodservice concepts spanning restaurants, college and corporate campuses, and an online store reaching every state in the nation.

The Cook position at Parkhurst Dining offers a dynamic and rewarding opportunity for individuals passionate about cooking and eager to grow their culinary careers within a respected and expanding company. This role entails working primarily Monday through Friday, with some Saturdays, and offers a competitive pay rate of $19 to $23 per hour, dependent on experience. The cook will play a vital role in ensuring that all meal production for the day meets the highest standards in terms of quality, quantity, and timeliness. Responsibilities include preparing food according to company-specific recipes and batch cooking methods, maintaining the temperature and presentation of food throughout the service period, and adhering strictly to food safety and sanitation guidelines. This position requires a meticulous individual who values communication and teamwork and is committed to maintaining an orderly and clean work environment.