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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $22.00
Work Schedule
Flexible
Benefits
flexible scheduling
Career growth opportunities
Tip Pool Participation
Free Healthy Shift Meal
Referral Bonus Program
Recognition and rewards
Employee Discounts
Job Description
Luna Grill is a vibrant and rapidly growing fast-casual restaurant brand dedicated to serving fresh, flavorful Mediterranean-inspired dishes. With locations spanning California, Texas, and Arizona, Luna Grill has established itself as a leader in the fast-casual dining sector, known for its commitment to quality, hospitality, and a people-first culture. At Luna Grill, team members are not just employees—they are part of a dynamic community that values respect, teamwork, and professional growth. The company prioritizes creating real experiences both for its guests and its staff, fostering an environment where every meal is a moment worth remembering.
This Line Cook pos... Show More
This Line Cook pos... Show More
Job Requirements
- Minimum 1 year kitchen experience in a high-volume or fast-casual environment required
- strong understanding of food prep, portion control, and recipe consistency
- knowledge of food safety and sanitation best practices
- positive, dependable team player who thrives under pressure
- must be 18 years or older
- bilingual English/Spanish a plus
Job Qualifications
- Minimum 1 year kitchen experience in a high-volume or fast-casual environment
- strong understanding of food prep, portion control, and recipe consistency
- knowledge of food safety and sanitation best practices
- positive, dependable team player who thrives under pressure
- must be 18 years or older
- bilingual (English/Spanish) a plus
Job Duties
- Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
- set up and maintain a clean, organized workstation throughout the shift
- operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
- maintain food quality, safety, and sanitation standards at all times
- support the kitchen team with prep, stocking, and closing duties
- communicate effectively with your team and leadership to keep service running smoothly
- assist with dishwashing, kitchen maintenance and other tasks as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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