Cook

Avera Prince of Peace-Skilled Nursing is a reputable healthcare establishment dedicated to providing exceptional care and support to its patients and residents. As part of its commitment to Moving Health Forward, Avera fosters a compassionate, patient-centered environment where multidisciplinary teams come together to ensure quality and efficient healthcare services. The facility is well-regarded for its skilled nursing care services, combining clinical expertise with empathy to enhance the well-being of its residents and the community at large. Located in the United States, Avera Prince of Peace-Skilled Nursing offers a collaborative workplace where employees are valued for their contributions and are encouraged to grow professionally within a supportive and mission-driven culture.

This particular role is for a Food Service Cook, a vital position responsible for the preparation, cooking, service, and distribution of food aligned with approved menus tailored for patients, residents, employees, and visitors. This is a regular, full-time position primarily scheduled during the day shift from 5:00 AM to 1:30 PM, working 72 hours over a two-week period. The work schedule includes every other weekend and holiday rotations, offering a balance between work commitments and personal life. The pay range for this position is competitive, ranging from $18.75 to $23.00 per hour, with the actual pay rate determined by the candidate's experience and qualifications.

The Food Service Cook plays a collaborative role within a multidisciplinary team, supporting the mission, vision, core values, and social principles of Avera. The role entails preparing all food items for diverse meal services including patients, residents, cafeteria staff, and special functions, ensuring that the food quality, sanitation, and efficiency standards are consistently met. This position requires a candidate who is detail-oriented, efficient, and dedicated to delivering excellent customer service by adhering to established dietary procedures and scripts developed for Food Services. The employee will also contribute to menu recommendations, comply with all food safety and hygiene standards, and complete daily cleaning assignments as part of maintaining a safe and pleasant food preparation environment.

Avera places strong emphasis on its organizational values such as compassion, hospitality, stewardship, communication, and teamwork. The ideal candidate will embody these values and uphold confidentiality and safety standards, including compliance with CMS, The Joint Commission, DHHS, and OSHA regulations. The ability to communicate effectively, distinguish speech and sounds, and work well within a team setting is essential to success in this role. Additionally, the facility offers reasonable accommodations to individuals with disabilities to ensure inclusivity and equal opportunity.

To support employee well-being and retention, Avera provides a comprehensive benefits package including paid time off available from day one for eligible hires, up to 5% employer matching contribution for retirement plans, and career development opportunities through hands-on training and mentorship. These benefits are designed to support the health, financial security, and career growth of employees, encouraging a balanced and fulfilling work experience. Avera upholds an equal opportunity employment policy, ensuring that all qualified applicants receive consideration without discrimination based on race, color, religion, sex, national origin, disability, veteran status, or other legally protected categories.