Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $25.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Healthcare benefits
meal discounts
Paid sick leave
flexible schedule
Career growth opportunities

Job Description

Flynn Group, founded by Greg Flynn, began its journey in 1999 with the acquisition of eight Applebee's restaurants. Over the subsequent two decades, the company successfully expanded by building new stores and acquiring additional franchise operators, establishing itself as the largest Applebee's franchisee in the world. This strong foundation has enabled Flynn Group to diversify its presence, expanding beyond Applebee's into multiple other well-known brands, countries, and industries. Currently, Flynn Group operates over 460 Applebee's restaurants across 24 states, making it a dominant player in the casual dining franchise market.

Flynn Applebee's is one of seven premier brands owned by Flynn Group, which has grown to become the world's largest franchise operator. Aside from Applebee's, Flynn Group's diversified portfolio includes iconic brands such as Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. The company’s primary mission is to be the premier operator within each of these brands by consistently upholding its core values: care genuinely for people, play like a champion, and win as one. These values underpin the company culture and business operations, ensuring high standards of excellence and strong teamwork across all locations.

The position available is for an Applebee's Cook, a crucial role in delivering the flavorful and appealing menu items that keep customers coming back. This role requires working in a fast-paced, team-oriented environment where excellent communication and cooperation with fellow staff members are paramount. The company emphasizes creating a fun, flexible, and growth-oriented workplace, offering employees a balance between work and personal life, along with competitive wages and substantial benefits. Cooks at Applebee's play an essential role in the customer experience by preparing high-quality meals and maintaining kitchen cleanliness and safety standards.

Candidates for this cook position should be at least 18 years old, possess strong communication skills, and demonstrate a commitment to making a meaningful impact in their role. Flynn Applebee's provides a supportive environment with flexible work schedules and opportunities for career growth within the company’s large network. Compensation for Applebee's cooks ranges from $15 to $25 per hour, depending on experience and location, with additional advantages like daily pay options (except in California), healthcare benefits, meal discounts, and paid sick leave. The company prioritizes employee health and safety with strict physical standards to handle the demands of the kitchen environment, including the ability to remain on feet for extended periods, lift up to 50 pounds, and work in hot and damp conditions while adhering to protective gear protocols.

Flynn Group is deeply committed to fostering a diverse and inclusive workforce, offering reasonable accommodations throughout the application process. They ensure equality of opportunity and promote a workplace culture where every employee can thrive and contribute meaningfully. Working at Flynn Applebee's not only provides employment but also offers a career path where individuals can grow and succeed in a dynamic and leading franchise organization.

Job Requirements

  • minimum age of 18
  • ability to communicate effectively
  • ability to remain stationary and move with well-paced mobility for up to four hours
  • capability to lift up to 50 pounds safely
  • ability to work in hot and damp environments
  • possession of finger and hand dexterity
  • willingness to wear protective hand coverings and face masks throughout shifts
  • ability to frequently wash hands using disinfecting soap

Job Qualifications

  • high school diploma or equivalent
  • previous cooking experience preferred
  • strong communication skills
  • ability to work in a fast-paced team environment
  • knowledge of food safety and hygiene practices

Job Duties

  • prepare and cook menu items according to recipes and quality standards
  • maintain cleanliness and organization of the kitchen area
  • follow food safety and sanitation guidelines
  • communicate effectively with team members and management
  • assist with inventory and stock management
  • adhere to company policies and procedures
  • provide excellent service to ensure customer satisfaction

Job Criteria

Experience

No experience required


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