
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.25 - $21.59
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedules
competitive pay
Opportunities for personal and professional growth
training programs
Paid Vacations
meal discounts
health and welfare benefits
401K savings program
Job Description
Denny's is a longstanding American diner-style restaurant chain known for its welcoming atmosphere and a diverse menu that caters to all meals of the day, including breakfast, lunch, and dinner. Founded in 1953, Denny's has evolved into a household name with hundreds of locations nationwide, famous for its commitment to quality food and excellent customer service. The company emphasizes an inclusive and supportive work environment, encouraging personal and professional growth for its team members. They offer competitive pay, flexible schedules, and a range of benefits such as health insurance and retirement savings programs, making it an attractive place to build a career in the hospitality industry.
The cook role at Denny's goes far beyond simply following recipes. This position is instrumental in creating an experience that can change a guest's day by delivering delicious, visually appealing dishes that satisfy and delight. The cook will embody the "Guests First" attitude by honoring special orders, preparing meals according to precise brand standards, and prioritizing cleanliness and sanitation in the kitchen. The role requires skillful multitasking, attention to detail, and teamwork—helping colleagues as needed and managing food costs efficiently through waste monitoring. Working at Denny's as a cook offers an opportunity to hone culinary skills while contributing to a positive dining experience for guests. Successful candidates should be at least 18 years old, able to work holidays and weekends, and have reliable transportation. Experience in the restaurant or hospitality industry is preferred but not required, offering a great entry point for those passionate about food and customer service. The pay range for this position typically varies between $14.25 and $21.59 per hour, reflecting factors like location and experience. This role also includes responsibilities that ensure physical readiness, such as lifting up to 50 pounds and maintaining high energy levels throughout shifts. Denny's is dedicated to equal employment opportunity and provides accommodations as needed throughout the hiring process, underscoring its commitment to diversity and inclusion in the workplace.
The cook role at Denny's goes far beyond simply following recipes. This position is instrumental in creating an experience that can change a guest's day by delivering delicious, visually appealing dishes that satisfy and delight. The cook will embody the "Guests First" attitude by honoring special orders, preparing meals according to precise brand standards, and prioritizing cleanliness and sanitation in the kitchen. The role requires skillful multitasking, attention to detail, and teamwork—helping colleagues as needed and managing food costs efficiently through waste monitoring. Working at Denny's as a cook offers an opportunity to hone culinary skills while contributing to a positive dining experience for guests. Successful candidates should be at least 18 years old, able to work holidays and weekends, and have reliable transportation. Experience in the restaurant or hospitality industry is preferred but not required, offering a great entry point for those passionate about food and customer service. The pay range for this position typically varies between $14.25 and $21.59 per hour, reflecting factors like location and experience. This role also includes responsibilities that ensure physical readiness, such as lifting up to 50 pounds and maintaining high energy levels throughout shifts. Denny's is dedicated to equal employment opportunity and provides accommodations as needed throughout the hiring process, underscoring its commitment to diversity and inclusion in the workplace.
Job Requirements
- Must be able to lift & carry up to 50lbs, periodically
- Must be able to bend, stoop, sit, stand, & walk
- Must be able to work with all Denny's menu items
Job Qualifications
- Must be available to work holidays and weekends
- Must be 18 or older
- Must have reliable transportation
- 6 months restaurant or hospitality industry experience preferred
Job Duties
- Honor guest requests for special orders
- Correctly call the wheel
- Clean, complete side work, and organize supplies as required
- Monitor waste and other food cost controls
- Willingly assist other team members without being asked
- Provide total guest satisfaction
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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