Cook

General Atomics (GA) and its affiliated companies are globally recognized leaders in high-technology systems development. With expertise spanning a wide range of cutting-edge areas such as the nuclear fuel cycle, remotely piloted aircraft, airborne sensors, and advanced electric and laser technologies, GA is at the forefront of technological innovation. The company is committed to developing state-of-the-art solutions that advance national security, energy, and scientific research. Based in Palmdale, California, GA provides employees with a dynamic and challenging work environment that fosters continuous growth and innovation. As a major player in technology and defense industries, GA maintains rigorous standards for quality and safety in all its operations, supporting a culture that values diverse backgrounds and a wide array of professional skills.

We are currently seeking a dedicated Cook to join our team on a full-time basis at our Palmdale, CA location. This position operates on the first shift, with working hours from 4:30 am to 2:00 pm. The role requires a motivated individual capable of preparing quality meals according to prescribed menus and recipes, maintaining strict sanitation standards, and ensuring food safety at all times. The Cook will work under general supervision, taking responsibility for the preparation and delivery of food items across the campus, conducting taste and temperature tests to ensure meal quality, and performing quality control to verify the freshness and appropriate storage of foods.

The ideal candidate will have a foundational understanding of kitchen operations and food handling protocols, possess a valid Food Handlers Certificate, and be adept at working both independently as well as collaboratively within a team. This role demands excellent interpersonal and written communication skills to interact effectively with colleagues and to document processes accurately. While culinary training is desirable, it is not mandatory, making this an excellent opportunity for entry-level candidates seeking to build a career in food services within a reputable technological organization.

In addition to food preparation, responsibilities will include sanitation of food preparation areas and equipment, development assistance for new recipes and preparation methods, and potentially managing cafeteria opening and closing procedures. GA fosters a safe working environment and expects all employees to adhere to applicable laws, regulations, and company policies throughout their duties.

The compensation range for this full-time, hourly position is competitive, with a pay range from $35,390 to $52,625 annually. The role involves minimal travel requirements, ranging from 0% to 25%, and U.S. citizenship is required for employment. This is a fantastic chance for candidates seeking a stable position within a company known for their technological contributions to the defense and energy sectors, where you can contribute meaningfully while developing your culinary skills.