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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $18.00 - $22.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
Life insurance
Paid Time Off
401(k) Plan
Health savings account
Free meal per shift
Job Description
River Oaks of Minnesota is a compassionate assisted living organization dedicated to supporting individuals with physical needs and empowering those facing mental health challenges. As a provider of housing services, comprehensive home care, and mental health support, River Oaks strives to foster independence and stability for its residents through a person-centered care approach. The company is well-known for creating a fun, engaging, and rewarding environment for both residents and staff. They prioritize employee training, career development, and personal growth opportunities to ensure their team members feel valued and supported. River Oaks of Minnesota offers a full-time Cook position with a... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking experience in a similar environment
- Knowledge of food safety standards
- Ability to follow specific dietary requirements
- Strong attention to detail
- Physical ability to stand for extended periods
- Good communication skills
Job Qualifications
- High school diploma or equivalent
- Previous experience as a cook, preferably in assisted living or healthcare settings
- Knowledge of food safety regulations and sanitation practices
- Ability to follow therapeutic diet guidelines
- Strong organizational and time management skills
- Good communication and interpersonal skills
- Ability to work collaboratively as part of a team
Job Duties
- Prepares and serves safe, nutritious, and high-quality meals for residents in an assisted living environment
- Follows standardized recipes and therapeutic diet guidelines to meet individual resident dietary needs
- Assists with daily kitchen operations, including food prep, cooking, plating, and timely meal service
- Maintains compliance with food safety standards, proper sanitation practices, and assisted living regulations
- Monitors food quality, proper portioning, and safe food storage procedures
- Assists with inventory management, proper stock rotation (FIFO), and notifying supervisor of needed supplies
- Engages respectfully with residents during meal service, accommodating preferences within dietary guidelines
- Supports a clean, organized, and efficient kitchen environment while collaborating with dietary and nursing staff
Job Criteria
Experience
No experience required
Job Location
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