Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $18.00 - $22.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
Life insurance
Paid Time Off
401(k) Plan
Health savings account
Free meal per shift
Job Description
River Oaks of Minnesota is a compassionate assisted living organization dedicated to supporting individuals with physical needs and empowering those facing mental health challenges. As a provider of housing services, comprehensive home care, and mental health support, River Oaks strives to foster independence and stability for its residents through a person-centered care approach. The company is well-known for creating a fun, engaging, and rewarding environment for both residents and staff. They prioritize employee training, career development, and personal growth opportunities to ensure their team members feel valued and supported. River Oaks of Minnesota offers a full-time Cook position with a competitive hourly rate of up to $22 per hour, depending on experience, and a comprehensive benefits package that includes medical, dental, vision, short-term disability, life insurance, paid time off (PTO), a 401(k) retirement plan with a 100% employer match up to 5% of income, health savings account (HSA), and one free meal per shift. If you are passionate about making a meaningful difference by supporting individuals with physical and mental health challenges in an assisted living setting, River Oaks provides an excellent opportunity to grow your career and make a positive impact within the community.
As a Cook at River Oaks of Minnesota, you will play a vital role in enhancing the quality of life for residents by providing nutritious, safe, and high-quality meals tailored to their special dietary needs. You will work closely with the dietary and nursing staff to maintain safe food service operations that comply with all relevant assisted living regulations and food safety standards. Your daily duties will include preparing and serving meals following therapeutic diet guidelines, assisting with kitchen operations such as food preparation, cooking, plating, and timely meal delivery, and managing inventory and supplies. Engaging respectfully with the residents and accommodating their preferences within dietary restrictions will be an important part of your role. Your efforts will contribute to the overall goal of creating a warm, supportive environment where residents enjoy their meals and feel respected and cared for. This rewarding role offers the chance to be a part of a dedicated team that values every member’s contribution and fosters a sense of pride and fulfillment in making a real difference in the lives of vulnerable populations. If you are seeking a stable, supportive workplace with growth opportunities and a chance to serve your community, River Oaks of Minnesota is the ideal place to develop your culinary skills and care for others simultaneously.
As a Cook at River Oaks of Minnesota, you will play a vital role in enhancing the quality of life for residents by providing nutritious, safe, and high-quality meals tailored to their special dietary needs. You will work closely with the dietary and nursing staff to maintain safe food service operations that comply with all relevant assisted living regulations and food safety standards. Your daily duties will include preparing and serving meals following therapeutic diet guidelines, assisting with kitchen operations such as food preparation, cooking, plating, and timely meal delivery, and managing inventory and supplies. Engaging respectfully with the residents and accommodating their preferences within dietary restrictions will be an important part of your role. Your efforts will contribute to the overall goal of creating a warm, supportive environment where residents enjoy their meals and feel respected and cared for. This rewarding role offers the chance to be a part of a dedicated team that values every member’s contribution and fosters a sense of pride and fulfillment in making a real difference in the lives of vulnerable populations. If you are seeking a stable, supportive workplace with growth opportunities and a chance to serve your community, River Oaks of Minnesota is the ideal place to develop your culinary skills and care for others simultaneously.
Job Requirements
- High school diploma or equivalent
- Previous cooking experience in a similar environment
- Knowledge of food safety standards
- Ability to follow specific dietary requirements
- Strong attention to detail
- Physical ability to stand for extended periods
- Good communication skills
Job Qualifications
- High school diploma or equivalent
- Previous experience as a cook, preferably in assisted living or healthcare settings
- Knowledge of food safety regulations and sanitation practices
- Ability to follow therapeutic diet guidelines
- Strong organizational and time management skills
- Good communication and interpersonal skills
- Ability to work collaboratively as part of a team
Job Duties
- Prepares and serves safe, nutritious, and high-quality meals for residents in an assisted living environment
- Follows standardized recipes and therapeutic diet guidelines to meet individual resident dietary needs
- Assists with daily kitchen operations, including food prep, cooking, plating, and timely meal service
- Maintains compliance with food safety standards, proper sanitation practices, and assisted living regulations
- Monitors food quality, proper portioning, and safe food storage procedures
- Assists with inventory management, proper stock rotation (FIFO), and notifying supervisor of needed supplies
- Engages respectfully with residents during meal service, accommodating preferences within dietary guidelines
- Supports a clean, organized, and efficient kitchen environment while collaborating with dietary and nursing staff
Job Criteria
Experience
No experience required
Job Location
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