Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.75 - $19.75
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
Career advancement opportunities
inclusive work environment

Job Description

Flynn Group, founded by Greg Flynn in 1999, began its journey with the acquisition of 8 Applebee's restaurants. Over the past two decades, Flynn Group has experienced remarkable growth by both building new stores and acquiring other franchise operators. This strategic expansion allowed Flynn Group to become the largest Applebee's franchisee in the world. Currently, the company owns over 460 Applebee's restaurants across 24 states, establishing a strong presence in the casual dining sector. Beyond Applebee's, Flynn Group has diversified its portfolio into seven premier brands, including iconic names such as Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and even fitness with Planet Fitness. This broad footprint across multiple industries exemplifies Flynn Group's commitment to excellence and leadership in the franchise operator market worldwide.

Flynn Applebee's is proud to be part of this vast and dynamic organization. As a key brand within Flynn Group's collection, Applebee's offers customers a welcoming and enjoyable dining experience with a menu full of flavorful options. Flynn Group's mission focuses on being the premier operator within each brand by adhering to its core values: care genuinely for people, play like a champion, and win as one. This culture fosters a supportive workplace where employees are valued, teamwork is crucial, and collective success is celebrated.

The role of an Applebee's Cook at Flynn Applebee's is an exciting opportunity for individuals seeking fun, flexibility, and growth in their career. This position is designed for those who thrive in fast-paced environments and enjoy working collaboratively with a passionate team. As a cook, you will be responsible for preparing delicious menu items that keep guests coming back. Communication skills are essential as you coordinate with other team members to ensure timely service and quality. Although the job requires hard work, it is also rewarding and enjoyable, providing a perfect balance between personal life and professional advancement.

Flynn Applebee's values its employees and offers competitive wages along with attractive benefits such as daily pay options (except in California), flexible scheduling, healthcare coverage, meal discounts, and opportunities for career advancement. The company emphasizes the health, safety, and well-being of its staff by adhering to strict physical standards and safety protocols, including the use of protective gear and sanitation practices.

To be successful in this role, candidates must be at least 18 years old, have good communication skills, and a commitment to making a positive impact within the team. Flynn Applebee's is dedicated to fostering a diverse and inclusive work environment and provides reasonable accommodations for individuals with disabilities throughout the application and employment process. This commitment ensures that every team member has the opportunity to thrive and contribute to the company's ongoing success. Joining Flynn Applebee's means becoming part of a reputable, growing organization that values hard work, community, and the potential for your professional growth.

Job Requirements

  • At least 18 years old
  • Ability to communicate effectively with others
  • Ability to remain stationary and exert well-paced mobility for long periods
  • Ability to safely lift up to 50 pounds
  • Ability to work in hot and damp environments
  • Ability to wear protective hand coverings and face masks throughout shifts
  • Ability to frequently wash hands with disinfecting soap
  • Commitment to health and safety protocols

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous cooking or kitchen experience is a plus
  • Strong communication skills
  • Ability to work well in a team
  • Ability to follow directions and maintain food safety standards
  • Ability to handle fast-paced and physically demanding work
  • Commitment to quality and customer satisfaction

Job Duties

  • Prepare menu items according to company recipes and quality standards
  • Communicate effectively with team members in a fast-paced environment
  • Maintain cleanliness and organization of cooking stations
  • Follow safety and sanitation guidelines
  • Assist in inventory management and stock replenishment
  • Support team efforts to deliver excellent customer service
  • Adhere to physical and safety standards during shifts

Job Criteria

Experience

Entry Level (1-2 years)


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