Cook

Panda Restaurant Group, Inc. is a prominent leader in the American Chinese cuisine restaurant industry, proudly established in Glendale, California, in 1983. It boasts nearly 2,300 locations globally, making it the largest family-owned American Chinese restaurant concept in the nation. The company values the significance of family and culture, which is reflected in its mission to deliver exceptional Asian dining experiences while inspiring employees to improve their lives. Panda Restaurant Group combines a passion for food with dedication to community and employee wellbeing, emphasizing a warm, vibrant, and inclusive culture. Its restaurants are not just places to enjoy distinctive meals but serve as the heart and soul of the company, reflecting its commitment to excellence in hospitality and culinary arts.

The role of a Cook within Panda Restaurant Group is essential and highly valued, serving as one of the key leaders in the kitchen team. A Panda Cook is responsible for more than just preparing food — they help create an inviting and lively atmosphere where guests feel welcome and valued. This position demands a passionate approach to cooking, commitment to service, and pride in maintaining the ambiance of the restaurant. Cooks actively contribute to a fast-paced, growth-oriented environment and are entrusted with various back-of-house functions. The role offers career growth opportunities, hands-on paid training, ongoing leadership development, and a path towards management. Working as a Cook at Panda means embracing a dynamic workplace where employees are supported, rewarded for their efforts, and motivated to succeed within a collaborative team setting.

The job includes preparing dishes according to company recipes and quality standards, supporting team members through guidance and training, and ensuring operational excellence in the kitchen's daily activities. This role requires the ability to work efficiently under pressure, maintain accuracy with food preparation, and comply with all food safety regulations, including obtaining relevant certifications. Physical stamina, such as standing for extended periods and lifting up to 50 pounds, is necessary due to the demanding nature of kitchen work. The environment is fast-moving and requires excellent communication skills and adaptability to changing priorities.

Panda Restaurant Group emphasizes an inclusive and equitable work environment, offering competitive pay and benefits for full-time associates. Benefits include flexible schedules, free meals, medical, vision, and dental insurance, short-term disability coverage, a 401K plan with company match, paid leave programs, associate discounts, referral bonuses, and opportunities to engage with local communities. These comprehensive offerings underscore the company's dedication to employee health, satisfaction, and professional development. The group also strictly adheres to the Americans with Disabilities Act (ADA) to ensure accessibility and reasonable accommodations for all employees and applicants. Globally recognized and respected, Panda Restaurant Group invites individuals who are passionate about food service and community impact to join their team, fostering growth and shared success.