COOK

Eurest, a prominent division of Compass Group, is a leading global foodservice company known for its commitment to excellence, innovation, and sustainability within the industry. The company prides itself on connecting with people, inspiring through food, creating effective solutions, and living up to its promise of superior service. Eurest supports a diverse range of clients, including many Fortune 500 corporations, solidifying its reputation as a trusted partner in workplace dining and catering solutions. With a focus on ownership mindset and leveraging global resources while maintaining a strong local presence, Eurest is dedicated to enriching the communities it serves and delivering top-quality foodservice experiences.

Currently, Eurest is seeking an on-call Cook for a position based at Bio Rad, located at 245 Linus Pauling Drive, Hercules, California. This role is designed for individuals who bring expertise in cooking, catering, and line cooking, including experience with both cold and hot food preparation. The position offers an on-call schedule from Monday to Friday between 6:00 am and 2:30 pm, with additional details to be discussed during the interview process. Compensation for this role ranges from $22.00 to $23.00 per hour, with the potential for the position to transition into a full-time role offering benefits such as 401K, vacation, and sick days.

As a Cook with Eurest, you will be responsible for preparing high-quality food items according to standardized recipes, ensuring that all meals meet the company’s stringent standards for taste, presentation, and food safety. Your role is critical in maintaining consistent food quality and excellent service standards. You will actively participate in food production planning, inventory management, and adhering to health and safety regulations, including HACCP standards. The Cook role also requires maintaining cleanliness and order in the kitchen, proper storage of food and supplies, safe operation of kitchen equipment, and compliance with company policies regarding personal safety and hygiene.

The ideal candidate will have a solid background in culinary preparation with specific experience in catering and line cooking. The ability to multitask in a fast-paced environment, adhere to hygiene and safety standards, and work collaboratively with colleagues and management is essential. Eurest’s on-call Cook position offers a dynamic work environment where your culinary skills contribute directly to delivering an outstanding foodservice experience to a respected client base.

Eurest also emphasizes diversity, equity, and inclusion within its workforce, encouraging candidates from all backgrounds to apply. Through ongoing education and safety training, as well as offering a suite of benefits for full-time employees—including medical, dental, vision, life insurance, and flexible spending accounts—Eurest demonstrates a commitment to the well-being and professional growth of its associates. Applying to this position is made easy through various channels, including a text messaging recruiting assistant. Applications are accepted on a rolling basis until the position is filled, and Eurest maintains a drug-free workplace.

Joining Eurest means becoming part of a company that values commitment, safety, quality, and service excellence, where your culinary talents can thrive, and your career can grow. This is an excellent opportunity for cooks looking to join a reputable foodservice company that not only values quality and customer satisfaction but also supports its employees with competitive wages and comprehensive benefits.