
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $14.75
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
training programs
flexible schedule
Job Description
Denny's is a renowned American diner-style restaurant chain famous for serving classic comfort food around the clock. Established with a rich heritage of providing hearty and delicious meals in a friendly and welcoming atmosphere, Denny's has become a staple dining destination for families and individuals alike. With a strong emphasis on quality, consistency, and customer satisfaction, Denny's operates numerous locations nationwide, each upholding the company's commitment to excellence in food preparation and service standards. As an employer, Denny's offers various employment opportunities with competitive wages and flexible schedules, appealing to both entry-level candidates and experienced culinary professionals.
The role of a Cook at Denny's involves preparing, cooking, and presenting food items to order while adhering strictly to company food preparation and timing standards. This position is integral to maintaining the high standards that Denny's prides itself on, ensuring every dish meets established brand guidelines and recipe specifications. The Cook operates within a fast-paced kitchen environment where attention to detail and adherence to food safety and handling protocols are paramount. Candidates in this role must embody a team-oriented mindset, demonstrate reliability and flexibility, and be capable of executing special orders as requested by customers. The Cook also supports the overall kitchen operation by organizing work areas, assisting with inventory and deliveries, and maintaining cleanliness and sanitation throughout the workspace. This position offers a dynamic work environment suited for those passionate about food preparation and those seeking to build or advance their career within the food service industry. Denny's commitment to employee development further enhances this role, providing opportunities to enhance culinary skills and grow within the organization.
The role of a Cook at Denny's involves preparing, cooking, and presenting food items to order while adhering strictly to company food preparation and timing standards. This position is integral to maintaining the high standards that Denny's prides itself on, ensuring every dish meets established brand guidelines and recipe specifications. The Cook operates within a fast-paced kitchen environment where attention to detail and adherence to food safety and handling protocols are paramount. Candidates in this role must embody a team-oriented mindset, demonstrate reliability and flexibility, and be capable of executing special orders as requested by customers. The Cook also supports the overall kitchen operation by organizing work areas, assisting with inventory and deliveries, and maintaining cleanliness and sanitation throughout the workspace. This position offers a dynamic work environment suited for those passionate about food preparation and those seeking to build or advance their career within the food service industry. Denny's commitment to employee development further enhances this role, providing opportunities to enhance culinary skills and grow within the organization.
Job Requirements
- Must be 18 years old or older
- ability to move up to 50lbs
- flexible and reliable
- team player
- sufficient mobility to move and/or operate in work area
- able to observe and ensure product is prepared and presented to company requirements
- basic math skills, including understanding of units of measure
- meet any state, county or municipal regulation pertaining to health risk concerns about food handling
- prefer at least 2 years work experience or combination of experience and culinary schooling
Job Qualifications
- Must be 18 years old or older
- flexible and reliable
- team player
- sufficient mobility to move and/or operate in work area
- able to observe and ensure product is prepared and presented to company requirements
- basic math skills, including understanding of units of measure
- meet any state, county or municipal regulation pertaining to health risk concerns about food handling
- prefer at least 2 years work experience or combination of experience and culinary schooling
Job Duties
- Prepares, cooks and presents food to order, following established company brand standards guidelines and recipe specifications
- follows correct prepping procedures, utilizing prep chart
- properly stores and rotates perishable stock
- maintains proper food temperatures in accordance with Denny's brand standards, federal, state and local regulations
- prepares special orders as requested
- organizes and maintains work areas, coolers and storage areas
- assists as needed with product inventory and deliveries
- completes assigned 'prep work' as needed
- cleans, sanitizes and organizes work area
- assists service assistants periodically
- adheres to all safe food handling principles
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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