Cook

Trio-Community Meals is a dedicated division within Elior North America that focuses on providing exceptional dining services to community-based settings, including senior living, hospitals, and care facilities. As part of Elior North America, a leading foodservice management company, Trio is committed to delivering high-quality meals that support the health and wellbeing of vulnerable populations. With a strong emphasis on service, community impact, and personal growth, Trio-Community Meals operates with a mission to make a meaningful difference through the meals prepared and served to those who rely on them. The company values diversity, inclusion, and professional development, offering a supportive workplace where employees can advance their skills and careers.

This position is for a full-time, onsite Cook located in Birmingham, Alabama, within the Trio Community Meals division. The Cook role is crucial in maintaining culinary excellence and efficiency in a dynamic, fast-paced kitchen environment. The ideal candidate will be experienced and motivated, passionate about preparing high-quality, scratch-cooked meals, and eager to contribute to a team that prioritizes both food quality and customer satisfaction. Compensation for this role starts at $16 per hour.

In this role, the Cook will be responsible for various tasks including food preparation, portion control, and creative food presentation, while ensuring compliance with safety and sanitation standards. Working at Trio means engaging with a motivated kitchen staff and being part of an organization that values your dedication and supports your growth. This position offers more than just a job; it provides a career pathway with opportunities for advancement within Elior North America and its brand segments.

Candidates will have at least one year of prior culinary experience in a high-volume establishment with an emphasis on scratch cooking techniques. The role requires a solid understanding of culinary methods, the ability to work efficiently under pressure, and excellent multitasking skills. Experience with customer service and the ability to operate various kitchen tools and equipment are essential. Certification as a food handler is considered a plus but is not mandatory.

Joining Trio-Community Meals means becoming part of a team that is passionate about making a positive impact in the community through quality meals. The company promotes a respectful workplace that encourages continuous learning and professional development. Benefits include medical, dental, vision, paid time off, holiday pay, and more, supporting a well-rounded employee experience. Trio and Elior North America are equal opportunity employers, welcoming and supporting diversity in their workforce. This role offers a promising opportunity for culinary professionals seeking a rewarding and stable career path within an organization committed to employee growth and community service.