Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.50 - $19.50
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Work Schedule

Flexible
Day Shifts
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Benefits

competitive pay
same day pay access
Health Insurance
Vacation Time
Employee assistance program
401K with company match
Employee Stock Purchase Program
Employee Discounts

Job Description

Cracker Barrel is a well-established American restaurant chain and gift store known for its Southern country theme and hospitality. Founded in 1969, Cracker Barrel has grown into a beloved national brand with over 70,000 team members across the United States. The company prides itself on creating a welcoming environment where guests can enjoy homestyle cooking and explore unique retail items. With a commitment to quality food, exceptional service, and a warm atmosphere, Cracker Barrel has earned its reputation as a place where people feel at home, reconnect, and create lasting memories.

Cracker Barrel values teamwork, integrity, and pride in a job well done. Their unique culture promotes a sense of belonging and community among employees and guests alike. Beyond being a restaurant, Cracker Barrel offers an engaging work environment that emphasizes growth, support, and employee well-being.

The Cook position at Cracker Barrel is an exciting opportunity to be part of a dynamic kitchen team dedicated to delivering comforting, delicious meals that taste like home. Whether preparing breakfast, lunch, or dinner, cooks play a central role in creating the memorable dining experience that Cracker Barrel guests expect. This role is particularly well suited for individuals who bring a positive attitude, a collaborative spirit, and the ability to thrive in a fast-paced setting. No prior restaurant experience is required, as Cracker Barrel provides comprehensive training to help new employees learn quickly and succeed.

Beyond the kitchen, the cook position is about making meaningful moments through food preparation and teamwork. From rolling out biscuits to plating classic Southern dishes, every task contributes to the guest experience. Cooks learn to multitask efficiently while maintaining focus on quality and taste. Working at Cracker Barrel means being part of a team that supports one another and takes pride in the food they serve.

Cracker Barrel invests in its employees from day one, offering competitive pay, health insurance eligibility immediately, vacation time, and employee assistance programs. The company provides growth and development opportunities through an industry-leading training program called PAR. Additional benefits include a 401k plan with company matching, an employee stock purchase program, and exclusive discounts on food, retail items, and other perks.

Cracker Barrel fosters a culture of inclusion and recognition, emphasizing employee engagement through events and reward programs. The company is an equal opportunity employer committed to diversity and nondiscrimination practices. Joining Cracker Barrel means joining a team where the work matters, culture thrives, and employees are valued. Apply to become part of a company where you can grow your skills, build connections, and contribute to a legacy of Southern hospitality and great food.

Job Requirements

  • No prior restaurant experience required
  • must be able to work flexible hours including weekends and holidays
  • physical ability to stand and move for extended periods
  • ability to handle multiple tasks simultaneously
  • commitment to punctuality and reliability
  • willingness to work in a fast-paced environment
  • must be at least 16 years old

Job Qualifications

  • High school diploma or equivalent preferred
  • ability to learn quickly in a fast-paced kitchen
  • good communication skills
  • team player with a positive attitude
  • basic cooking skills or willingness to learn
  • ability to follow instructions and maintain quality standards

Job Duties

  • Prep ingredients for menu items
  • cook and plate homestyle dishes
  • maintain cleanliness and safety in the kitchen
  • follow food preparation and portion control guidelines
  • work collaboratively with kitchen and service team
  • multitask in a fast-paced environment
  • adhere to company standards and health regulations

Job Criteria

Experience

No experience required


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