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Shakey's is a renowned restaurant chain known for its delicious pizza, chicken, and signature Mojo's. Established with a commitment to quality and customer satisfaction, Shakey's offers a vibrant and welcoming dining experience for families and pizza lovers alike. As a well-established restaurant specializing in freshly prepared, made-from-scratch recipes, Shakey's has built a solid reputation by consistently delivering exceptional food and service. The restaurant emphasizes teamwork, quality control, and maintaining a clean and safe environment to ensure a top-notch dining experience for every guest. At Shakey's, the Back-of-House (BOH) team forms the backbone of the entire operation, playing a critical role in preparing fresh ingredients daily and executing food preparation and cooking tasks efficiently and safely.

The role of a Back-of-House team member at Shakey's is essential to the overall success and customer satisfaction of the restaurant. The starting rate for this position is $16.50 per hour, and it offers entry-level opportunities for those who enjoy working behind the scenes in a fast-paced kitchen environment. The BOH team members are responsible for various kitchen stations, including cooking, rolling dough, managing the buffet, and washing dishes. New team members receive thorough training in one specific BOH position and are encouraged to expand their skills to other stations as they become more experienced. This continuous learning approach allows employees to gain versatility, improve their skill set, and potentially work more hours if desired. Additionally, mastering multiple BOH positions opens pathways to advancement within the company, including the opportunity to move into store management roles. The job encourages dedication, teamwork, and a commitment to safety and quality food preparation procedures, making it ideal for individuals looking to grow with a respected restaurant brand.