
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $24.00 - $27.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
vacation
sick leave
bereavement/funeral leave
leave share program
associate discounts
Referral Bonus
opportunity to give back to community
Hands-on paid training
Ongoing career and leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc., founded in 1983 in Glendale, California, is the largest family-owned American Chinese restaurant concept in the United States, boasting close to 2,300 locations globally. Known for delivering exceptional Asian dining experiences, Panda Restaurant Group has grown into a company deeply rooted in family values and dedicated to inspiring and improving the lives of its employees. The company emphasizes creating a vibrant culture where people feel valued and are empowered to succeed. Employees at Panda are considered the heart and soul of the organization, driving its continued success by embracing a mission of service, quality, and community impact. As a leading player in the restaurant industry, Panda Restaurant Group prides itself on fostering an inclusive work environment and supporting diverse talent from various backgrounds. The company is committed to equal employment opportunities for all and complies fully with federal, state, and local laws regarding workplace accommodations, including the Americans with Disabilities Act (ADA). This ensures a supportive environment where every team member can thrive and grow.
The role of a Cook at Panda is central to the operational success of each restaurant location. As a Panda Cook, you become a vital leader in the kitchen, responsible for preparing food with passion and precision while maintaining high standards of quality and safety. This is an opportunity to work in a dynamic, fast-paced, and growth-oriented environment where teamwork and communication are essential. The Cook not only handles all back-of-house duties but also plays a key role in training and guiding the kitchen team, ensuring adherence to company recipes and standards. You will contribute to creating a welcoming ambiance that enhances the guest experience, directly impacting customer satisfaction and the overall success of the restaurant. This position offers flexible schedules and competitive pay ranging from $24 to $27 per hour, depending on location and experience. Full-time associates benefit from comprehensive medical, vision, and dental coverage, alongside voluntary insurance options and retirement plans with company matches. Additionally, employees enjoy generous paid time off, discounts on food and partner brands, and opportunities for career advancement, including leadership development and management training programs.
The physical demands and pace of this job require stamina, multitasking skills, and adaptability to changing priorities in a bustling kitchen environment. You must be able to use kitchen equipment safely, manage up to 50 lbs of lifting, and stand for extended periods while maintaining high standards of cleanliness and safety. This position suits individuals who thrive under pressure, have excellent communication skills, and are committed to delivering exceptional service. If you are passionate about culinary arts and eager to join a mission-driven company with a strong sense of community and family values, a Cook position at Panda Restaurant Group is an excellent fit. Joining the Panda family means contributing to a respected brand renowned for quality food, attentive service, and a positive workplace culture that values diversity and equal opportunity.
The role of a Cook at Panda is central to the operational success of each restaurant location. As a Panda Cook, you become a vital leader in the kitchen, responsible for preparing food with passion and precision while maintaining high standards of quality and safety. This is an opportunity to work in a dynamic, fast-paced, and growth-oriented environment where teamwork and communication are essential. The Cook not only handles all back-of-house duties but also plays a key role in training and guiding the kitchen team, ensuring adherence to company recipes and standards. You will contribute to creating a welcoming ambiance that enhances the guest experience, directly impacting customer satisfaction and the overall success of the restaurant. This position offers flexible schedules and competitive pay ranging from $24 to $27 per hour, depending on location and experience. Full-time associates benefit from comprehensive medical, vision, and dental coverage, alongside voluntary insurance options and retirement plans with company matches. Additionally, employees enjoy generous paid time off, discounts on food and partner brands, and opportunities for career advancement, including leadership development and management training programs.
The physical demands and pace of this job require stamina, multitasking skills, and adaptability to changing priorities in a bustling kitchen environment. You must be able to use kitchen equipment safely, manage up to 50 lbs of lifting, and stand for extended periods while maintaining high standards of cleanliness and safety. This position suits individuals who thrive under pressure, have excellent communication skills, and are committed to delivering exceptional service. If you are passionate about culinary arts and eager to join a mission-driven company with a strong sense of community and family values, a Cook position at Panda Restaurant Group is an excellent fit. Joining the Panda family means contributing to a respected brand renowned for quality food, attentive service, and a positive workplace culture that values diversity and equal opportunity.
Job Requirements
- some high school
- local/municipal requirements such as food handler certification acquired at applicant's own expense
Job Qualifications
- some high school
- prefer some operations experience
Job Duties
- support in creating a vibrant and welcoming environment for our guests
- preparing all dishes to meet company recipes and standards
- guiding kitchen team and assisting with their training
- performing all back of house responsibilities
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

