Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
401k with employer match
Retirement Plan
Free Meals
Educational Reimbursement
On-site fitness center
Employee wellness classes
Life Assistance Program
Discounted parking
bus passes
Employee Referral Bonus
Early wage access
Job Description
Capitol Lakes in Madison is a premier upscale senior living community dedicated to providing residents with a high-quality lifestyle that combines comfort, luxury, and exceptional services. Unlike typical nursing homes or retirement communities, Capitol Lakes offers a resort-style living environment where residents enjoy top-notch amenities and experiences. The community prides itself on fostering a vibrant, welcoming atmosphere where residents can thrive physically, socially, and emotionally. At Capitol Lakes, they are driven by the mission to deliver the finest culinary experiences in the Madison area, making residents feel at home while enjoying outstanding meals without needing to leave the community. The... Show More
Job Requirements
- High school diploma or equivalent
- Prior line experience in a professional kitchen
- Availability to work nights and weekends
- Ability to stand for extended periods
- Capability to handle kitchen equipment safely
- Must pass background check and drug screening
- Ability to work full-time or part-time hours as required
Job Qualifications
- Prior experience working on a kitchen line
- Ability to work nights and weekends
- Knowledge of food safety and sanitation standards
- Strong culinary skills and attention to detail
- Good communication and teamwork abilities
- Experience in a senior living or hospitality setting preferred
Job Duties
- Prepare and cook meals according to standardized recipes and quality standards
- Maintain cleanliness and organization of the kitchen and work areas
- Assist with inventory management and ordering of kitchen supplies
- Ensure compliance with food safety and sanitation regulations
- Collaborate with culinary team to develop and execute menu items
- Provide excellent customer service to residents and team members
- Adhere to scheduled shifts including nights and weekends
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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