Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Job Description
HHM Hotels is a distinguished hospitality company known for delivering exceptional guest experiences through excellence in service and culinary expertise. As a reputable establishment in the hotel industry, HHM Hotels prioritizes quality, sustainability, and staff development, fostering an environment where employees can thrive and build fulfilling careers. The company embraces core values such as People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It, which guide its commitment to both employees and guests alike. With a focus on sustainable operations, HHM Hotels integrates eco-friendly practices such as their EarthView program to minimize environmental impact while enhancing... Show More
Job Requirements
- High school diploma preferred
- Previous culinary experience or equivalent training required
- Department of Health sanitation certificate may be required
Job Qualifications
- High school diploma preferred
- Previous culinary experience or equivalent training required
- Department of Health sanitation certificate may be required
Job Duties
- Follow recipes to prepare food items accordingly
- Wash, peel, and cut fruits and vegetables
- Cut, trim, or clean meat
- Prepare appetizers, salads, or cold dishes
- Bake, roast, broil, and steam meats, fish, vegetables, and other foods
- Bake breads, rolls, or other baked goods
- Portion, arrange, and garnish food for pick up by server or delivery to guests
- Maintain clean and sanitized work areas such as cutting boards, counters and work spaces
- Secure and store food items properly
- Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction
- Follow safe food handling procedures
- Follow guidelines related to sustainability practices related to HHM's EarthView program
- Practice safe work habits and wear protective safety equipment
- Ensure overall guest satisfaction
- Perform other duties as requested by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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