Cook

Jacksonville, FL, USA|

Job Overview

Compensation

Type:

Hourly

Rate:

Range $16.00 - $18.00

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

supportive work environment

Employee Meals

Training and development opportunities

Job Description

Our establishment is a reputable senior living community dedicated to providing superior quality care and comfort to our residents. We prioritize creating an environment that promotes dignity, respect, and well-being for seniors, enhanced by excellent hospitality services. With a commitment to operational excellence and food service that complies with nutritional and dietary regulations, our community is a place where residents' nutritional needs and culinary preferences are met with care and attention to detail. We maintain high standards of cleanliness, sanitation, and organization to ensure the best possible dining experience for those we serve.

We are currently seeking a d... Show More

Job Requirements

High school diploma
Minimum of one year restaurant or senior living cooking experience
Ability to follow nutritional and dietary guidelines
Strong commitment to cleanliness and sanitation standards
Effective time management skills
Ability to work under supervision and follow instructions
Good communication skills

Job Qualifications

High school diploma
Culinary degree preferred
Minimum of one year restaurant/senior living or equivalent cooking experience

Job Duties

Exemplify at all times community standards of cleanliness, sanitation and operational organization
Responsible for adhering to food quality, appearance and presentation standards at all times
Produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
Exhibit cooking standards of speed, accuracy, and efficiency
Demonstrate knowledge in all areas of cooking preparation and production
Assist with serving of meals and ware washing as necessary
Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance
conduct evaluations to make revisions in operations/procedures to promote improved food service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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