Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Paid Time Off
Meal Discount
Tuition Reimbursement
Employee assistance program
Supplemental Insurance
Spot Pet Insurance
Calm app premium access
Perks at work
Job Description
First Watch is a leading daytime dining restaurant concept dedicated to serving made-to-order breakfast, brunch, and lunch with the freshest ingredients. Established with a unique "Follow the Sun" culinary philosophy, First Watch prides itself on offering chef-curated menus that are rotated five times a year to ensure optimal flavor and quality. The menu features elevated versions of classic breakfast and lunch favorites, including fan-favorite dishes like Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon. The restaurant has a strong community focus, demonstrated by their commitment to giving back; for every kid's meal served, First Watch donates... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work flexible hours, including weekends and holidays
- Physically capable of standing for extended periods and handling kitchen tasks
- Adherence to food safety and hygiene regulations
- Effective communication skills
- Positive attitude and willingness to learn
- Ability to work well within a team environment
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a kitchen or food preparation environment is a plus but not required
- Ability to work in a fast-paced setting
- Strong communication and teamwork skills
- Must be at least 18 years old
- Ability to follow detailed recipes and instructions
- Commitment to maintaining cleanliness and sanitation standards
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow chef-curated recipes using only fresh ingredients
- Maintain a clean, sanitized, and organized station
- Train in specific kitchen stations based on comfort level and skills
- Prepare meals with attention to detail to ensure quality
- Uphold health and safety standards during all food preparation
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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