Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Pension Plan
Job Description
Invited is a distinguished leader in the hospitality and service industry, committed to enriching lives and building meaningful relationships with its members, guests, and a workforce exceeding 17,000 employees. Established in 1957, Invited has flourished to become the largest owner and operator of private clubs across the United States. Its portfolio includes over 150 clubs, spanning country clubs, city clubs, and athletic clubs, each offering a comprehensive range of first-class amenities. These amenities feature championship golf courses, state-of-the-art racquet facilities, modern workspaces, resort-style pools, fitness centers, and expertly crafted cuisine, establishing Invited as a sanctuary for leisure and excellence. Invited’s... Show More
Job Requirements
- 1-2 years of kitchen experience preferred
- High school diploma or equivalent
Job Qualifications
- 1-2 years of kitchen experience preferred
- High school diploma or equivalent
Job Duties
- Responsible for set-up and execution of daily prep and organization of individual daily workstations
- Preparation and storage of all food items necessary for the operation of the station in adherence with the company quality standards
- Communicate with the Executive Chef and Sous Chef when special products are needed or if problems with food quality or presentation arise
- Maintaining proper cooking techniques for station items as designated by Chefs
- Receive and store all goods purchased by the kitchen as requested
- Responsible for cleanliness and sanitation of individual work areas and kitchen, including equipment, counters, tools, waste areas, etc.
- Notify the supervisor of Member/Guest complaints at the time they occur
- Rectify and practice service recovery
- Must be able to interact with Members/Guests professionally, helping them with changes and last-minute requests as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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