Cook

Naperville, IL, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $19.00

Work Schedule

Flexible

Benefits

flexible scheduling

Teammate discount

Medical insurance

Dental Insurance

Vision Insurance

401k

Paid Time Off

Job Description

Lazy Dog is an acclaimed restaurant chain that has proudly been certified as a Great Place to Work for eight consecutive years. Known for its vibrant and welcoming atmosphere, Lazy Dog offers a unique dining experience by focusing on freshly prepared meals in a scratch kitchen environment. This means that each dish is handcrafted with fresh, high-quality ingredients, providing guests with delicious and thoughtfully prepared food that showcases culinary creativity and care. As a company deeply invested in its team members' personal and professional growth, Lazy Dog strives to create an environment where employees feel valued, supported, and motivated to... Show More

Job Requirements

High school diploma preferred
2 to 5 years of experience on a fast-paced line working all stations
Food Handlers Card (California, Florida, Georgia, Illinois, Nevada, Texas, Virginia)
Ability to follow recipes and maintain food quality standards
Good communication skills
Ability to maintain a clean and safe work environment

Job Qualifications

High school diploma preferred
2 to 5 years of experience working on a fast-paced line with all stations
Basic English communication skills
Basic Spanish communication skills a plus
Knowledge of food safety procedures and sanitation
Ability to work in a team-oriented environment
Passion for cooking and attention to detail

Job Duties

Manage all aspects of assigned cooking stations including setup, stocking, cooking, and presentation according to recipes
Use fresh, high-quality ingredients in all food preparation
Ensure proper recipe is displayed and adhered to during cooking process
Maintain food safety procedures and keep equipment, utensils, and work area clean and sanitized
Use personal protective equipment and follow safety guidelines to create a safe work environment
Demonstrate knowledge of cooking equipment including startup, maintenance, and cleaning
Maintain a clean and organized workstation
Report any product, equipment, or food safety concerns promptly
Provide guest-focused service and multi-task effectively
Communicate basic English and Spanish skills as a plus
Work as a passionate, humble, and gracious team player
Create a fun and positive work environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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