Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
wellness programs
Discounts on travel and fitness
Job Description
First Watch is a leading daytime dining restaurant chain dedicated to serving made-to-order breakfast, brunch, and lunch dishes using the freshest ingredients available. With a focus on quality, hospitality, and community, First Watch has grown to more than 600 locations across 31 states. Their innovative culinary philosophy, "Follow the Sun," ensures the menu rotates five times a year to feature the highest-quality seasonal flavors. The menu includes popular dishes such as Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon, alongside fresh juices like the Kale Tonic. First Watch is not just committed to providing delicious meals... Show More
Job Requirements
- must be at least 18 years of age
- able to work flexible shifts including weekends and holidays
- able to stand for extended periods
- able to follow detailed recipes and health regulations
- possess good communication skills
- capable of working effectively in a team environment
- willing to learn and take direction
Job Qualifications
- high school diploma or equivalent preferred
- previous cooking or food preparation experience beneficial but not required
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- attention to detail and cleanliness
- willing to learn and adapt to different kitchen stations
- must be at least 18 years of age
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific cooking station based on comfort and skill level
- prepare breakfast, brunch, and lunch dishes to company standards
- adhere to health and safety regulations in the kitchen
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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