Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
employee discount
Flexible Schedule
Health Insurance
Dental Insurance
Paid Time Off
employee profit sharing
Complimentary hotel room on your birthday
Job Description
Weber's Restaurant and Hotel is a family-owned independent restaurant and hotel located in Ann Arbor, Michigan. Renowned for its warm hospitality and commitment to quality, Weber's offers guests an inviting experience that combines outstanding food with comfortable accommodations. As an establishment that values its community and the satisfaction of its patrons, Weber's continues to build a reputation for excellence through its dedicated staff and attention to detail. The company operates as an equal opportunity employer, ensuring a diverse and inclusive workplace where all team members feel valued and supported.
We are currently seeking a skilled and experienced coo... Show More
We are currently seeking a skilled and experienced coo... Show More
Job Requirements
- Proven experience as a cook
- Strong knowledge of food preparation and presentation
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to work in a fast-paced environment
- Excellent customer service and interpersonal communication skills
- Ability to lift and carry heavy objects up to 50 lbs and ability to stand for long periods of time
- Ability to handle emergency and stressful situations like resolving customer conflicts
- Ability to make quick decisions
- Ability to create a positive and welcoming customer experience
Job Qualifications
- Proven experience as a cook
- Strong knowledge of food preparation and presentation
- Excellent customer service and interpersonal communication skills
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to work well under pressure in a fast-paced environment
- Ability to handle emergency and stressful situations like resolving customer conflicts
- Ability to make quick decisions
- Ability to create a positive and welcoming customer experience
Job Duties
- Prepare and cook a variety of dishes according to recipes and instructions
- Ensure that all meals are prepared to the highest standard and presented in an attractive manner
- Monitor food stock levels and prepare or replenish as necessary
- Maintain a clean and organized kitchen
- Follow all health and safety regulations
- Collaborate with other kitchen staff to ensure efficient and effective food preparation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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