Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
flexible spending accounts
Retirement savings program
Meal Discount
Job Description
First Watch is a leading daytime dining restaurant concept specializing in made-to-order breakfast, brunch, and lunch offerings crafted with the freshest ingredients. With over 600 locations across 31 states, this award-winning brand is dedicated to delivering a unique culinary experience guided by its "Follow the Sun" philosophy, which ensures that their chef-curated menu rotates five times a year to serve the highest quality and peak-season flavors. Fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and signature Million Dollar Bacon highlight their commitment to quality and innovation in daytime dining. Recognized nationally, First Watch has earned accolades like... Show More
Job Requirements
- must be at least 18 years of age
- ability to work in a fast-paced environment
- availability to work flexible daytime hours
- capability to stand for extended periods
- ability to follow safety and sanitation standards
- effective communication skills
- prior cooking experience is a plus
Job Qualifications
- minimum age of 18 years
- prior experience in a fast-paced kitchen environment preferred but not required
- strong teamwork and communication skills
- ability to follow detailed recipes and instructions
- commitment to maintaining cleanliness and organization
- passion for cooking and food quality
- willingness to learn and adapt in a dynamic work environment
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific kitchen station based on comfort level and skills
- assist with food preparation and presentation
- adhere to all food safety and sanitation guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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