Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $23.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Life insurance
Flexible spending account
Employee assistance program
Job Description
The New Mexico VA Healthcare Network is a vital part of the United States Department of Veterans Affairs, providing comprehensive healthcare services to veterans living throughout New Mexico. The network is dedicated to delivering high-quality medical care, wellness support, and nutritional services to those who have served the country. It operates various healthcare facilities and specialized programs tailored to meet the unique needs of veterans, ensuring they receive compassionate, veteran-centered care. Committed to excellence and innovation, the network supports the health and vitality of veterans through dedicated teams of healthcare professionals, including medical, administrative, and support staff.
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Job Requirements
- Must be a U.S. citizen
- Subject to background suitability investigation
- May serve a probationary period
- Selective Service Registration required for males born after 12/31/1959
- Complete application package including resume and transcripts
- Effective May 7 2025 driver’s licenses or state IDs must be REAL ID compliant
- Must complete online onboarding process
Job Qualifications
- Ability to do the work of the position without more than normal supervision
- Ability to interpret instructions specifications other than blueprint reading
- Ability to use and maintain tools and equipment
- Dexterity and safety
- Knowledge of materials
- Technical practices theoretical precise artistic
- Work practices including keeping things neat clean and in order
- Evidence of training or experience showing capability to perform duties
- Experience may include paid unpaid and volunteer work
- Ability to follow detailed descriptions of duties and responsibilities
Job Duties
- Prepares and cooks meals that require little or no processing such as hot cereals concentrated or dehydrated soups sauces and gravies
- Follows menus production sheets and recipes to prepare items in the quantity needed
- Grills eggs meat patties pancakes French toast broils meats makes cold sandwich fillings and assembles a variety of sandwiches
- Prepares fresh canned and frozen vegetables bakes frozen potatoes pre-made cookie dough and muffin batters
- Prepares and heats convenience items such as frozen hash browns fish fillets and chicken nuggets prepares purred foods and adjusts consistency with thickeners
- Washes peels and cuts fruits and vegetables assembles and mixes salad ingredients and dessert items including gelatin molds and fruit crisps
- Weighs measures and assembles ingredients for regular and modified diets
- Operates a variety of kitchen equipment and follows appropriate safety procedures
- Follows sanitary food handling procedures
- Disassembles and reassembles equipment for cleaning
- Cleans and sanitizes work areas and performs deep cleaning tasks when needed
- Operates dish machine
- Performs other related duties
Job Qualifications
Experience
No experience required
Job Location
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