Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app subscription
Perks at work

Job Description

First Watch is a leading daytime dining restaurant concept renowned for its made-to-order breakfast, brunch, and lunch offerings crafted from the freshest ingredients. Established with its unique "Follow the Sun" culinary philosophy, First Watch presents a chef-driven menu that rotates five times annually to ensure customers enjoy the highest-quality seasonal flavors. This approach features elevated versions of classic favorites and innovative dishes such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon, alongside fresh juices like the Kale Tonic. Beyond culinary excellence, First Watch is deeply committed to community support, donating a portion of proceeds... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to stand for extended periods and work in a fast-paced environment
  • Willingness to follow all health and safety protocols
  • Ability to communicate effectively with team members
  • Flexibility to work various shifts during daytime hours
  • Legal authorization to work in the United States
  • Commitment to punctuality and reliability

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous cooking experience in a fast-paced kitchen environment is an advantage but not required
  • Strong communication skills
  • Ability to work well in a team
  • Commitment to food safety and cleanliness
  • Willingness to learn and adapt to new culinary techniques
  • Ability to work flexible shifts excluding night shifts

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • Be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • Follow award-winning recipes and use only the freshest ingredients
  • Maintain a clean, sanitized, and organized station
  • Train in a specific cooking station based on skill and comfort level
  • Adhere to all health and safety regulations
  • Support a positive and collaborative work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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