Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Calm app access
Perks at work

Job Description

First Watch is a premier daytime dining restaurant brand that has been revolutionizing the breakfast, brunch, and lunch experience across the United States. Known for its commitment to serving made-to-order meals crafted with the freshest and highest-quality ingredients, First Watch has grown to operate over 600 restaurants in 31 states. The restaurant is recognized for its chef-driven menu that adheres to a "Follow the Sun" culinary philosophy, which ensures that dishes rotate five times annually to highlight seasonal flavors at their peak. This approach elevates classic favorites and showcases innovative offerings like the Kale Tonic fresh juice, Lemon Ricotta Pancakes,... Show More

Job Requirements

  • Must be at least 18 years of age
  • ability to work flexible hours including weekends
  • physical capability to stand for long periods and perform repetitive tasks
  • willingness to comply with health and safety regulations
  • ability to function effectively in a team environment
  • reliable and punctual
  • legal authorization to work in the United States

Job Qualifications

  • High school diploma or equivalent
  • prior experience in a kitchen or food preparation preferred but not required
  • strong communication skills
  • ability to work in a fast-paced environment
  • commitment to quality and food safety
  • team-oriented mindset
  • ability to follow detailed recipes and instructions

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow award-winning recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • assist in training for specific kitchen stations based on skill level
  • adhere to food safety and sanitation standards
  • support a positive and collaborative kitchen environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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